I was never a fan of string beans until I learned how to cook them properly. Now I love them. The trick is not to overcook them. This is a quick, healthy side dish for all you garlic lovers out there.
String Beans with Garlic and Oil
Gina's Weight Watcher Recipes
Servings: 4 • Size: 1 cup • Time: 10 minutes • Calories: 97 • Points: 1.5 ww points
- 1 lb fresh string beans, washed, ends trimmed
- 2 tbsp extra virgin olive oil
- 4 cloves garlic, sliced thin
- salt and fresh pepper
In a saute pan heat olive oil. Add garlic and cook until golden. Add string beans, salt and fresh pepper to taste and toss well.