Pomegranate Martinis are the new black. Cosmos are so last year! If you are looking to try a new cocktail that is dee-licious and fun to serve at a party, give this a shot (no pun intended)! But be careful... one is never enough!
Pomegranate Martini
Gina's Weight Watcher Recipes
Servings: 1 • Serving Size: 4 oz • Calories: 124 • Old Points: 2 pts • Points+: 4 pts
Calories: 117 • Fat: 0.0 g • Carb: 13.1 g • Fiber: 0 g • Protein: 0.4 g • Sugar: 13 g
Sodium: 11.5 mg
Ingredients:
- 3 oz Pom Wonderful pomegranate juice
- 1 oz citrus infused vodka
- crushed ice
- lemon or lime twist
The POM gelato looks good to me!
ReplyDeleteI loved this blog post, thanks for the link to POM's website for recipes! I had never even thought about using the juice in food!
ReplyDeleteWith that being said, I want to try everything! But what really stood out to me was the POM Red Velvet Cupcakes with the POM creme cheese frosting, the POM Guacamole, and the POM artichoke dip. All three sound like definite winners!
I have never tried POM so thanks for posting this! The Grilled Portobello with POM Mustard Vinaigrette and Garden Greens would make for a delicious side. Love your Blog Gina and thanks for sharing!
ReplyDeletedsolzer@gmail.com
Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles - yummy! oh & I love Pomtinis but haven't ever made my own before - i'll have to try one now! thedills AT everestkc DOT net
ReplyDeleteDefinitely one of my favorites!
ReplyDeleteGrilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds absolutely delectable. I think this may be on the menu next week!
ReplyDeleteandraruscoe at hotmail dot com
Thanks Gina!
Oh that Pan Toasted Brie with a POM Reduction Sauce looked to die for...
ReplyDeletekim@hoppinhomemaking.com
definitly the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens! i could substitute meat with mushrooms any day!
ReplyDeletejamied21286@yahoo.com
Ooh, the POM velvet cupcakes look delicious!
ReplyDeleteemail: courtneywestbrook*at*gmail*dot*com
Ooh, the POM Velvet Cupcakes look delicious!
ReplyDeleteemail: courtneywestbrook*at*gmail*dot*com
Oooooh, I love the colors and the flavors in the POM-Glazed Pork Chops with Red Cabbage and Mashed Potatoes. The vibrant purple of the cabbage and the tart-sweet delicious-ness of the apple with the pork. Sounds like heaven on a plate! I love POM so I hope I am the lucky winner. (email: angie_rsmith@tir.com)
ReplyDeleteOhh, loving the Pom Butternut Squash Ravioli! YUM.
ReplyDelete_Jennilynn
The recipes all look amazing! I think the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette sounds best, but I wouldn't turn any of them down!
ReplyDeleteMy favorite recipe is def the POM Pistachio Thumbprints. I am OBSESSED with pistacio. Its my favorite ice cream and my favorite pudding. The smell makes me so happy! I want to make these!
ReplyDeletesoccerchic214@earthlink.net
Oh goodness, all of their recipes look delish, I've never tried POM juice but I would so love to. I think I'd like to try the butternut squash ravioli too, it's one of my fav veggies but I only ever use it in soup!
ReplyDeletePOM Velvet Cupcakes with POM Cream Cheese Frosting by Chef Ashley James sounds very interesting! I love cakes and would love to try to make that
ReplyDeleteI love pomegranates but have never tried the POM juice. The POM Tiramisu looks good but I'm not so sure how it would taste. But the POM Holiday Cheesecake looks and sounds so good!
ReplyDeleteI love pomegranate so all of the recipes looked great. However, I did fall in love with the Pomegranate, Gouda and Pear Quesadilla with POM Salsa. The idea of a pomegranate salsa sounds intriguing! Thanks for the giveaway! (jenndaww@gmail.com)
ReplyDeleteOMG, the POM toasted brie w/ POM reduction sauce looks amazing, as well as the POM velvet cupcakes, and cream cheese frosting, wow...yum!
ReplyDeleteamy.crowle@yahoo.com
This one caught my attention as we love Pork Tender. I am going to have to make it:
ReplyDeletePOM Cherry Chutney over Wood Grilled Pork Tenderloin
imahoot286@sbcglobal.net
Oh my, I want to try the Seared Day Boat Scallops with POM Beurre Fondue!! They look amazing!
ReplyDeleteI love Pomegranate Martinis!! However, the Sage Roasted Turkey Breast with POM Butter and Manchego Cheese looks really good! Think you could make it lighter?? (email: amanda.b.pope@gmail.com)
ReplyDeletemmmm-the Turkish Chopped Salad with Arils looked yummy; I love chopped salads!
ReplyDeletephenckel@maine.rr.com
Oh man the cinnamon french toast with Pom apple compote looks delicious!
ReplyDeletejulesberg17@gmail.com
Yum the POM Velvet cupcakes look delious, also loving the ravioli recipe! Thanks for posting!
ReplyDeletedavenic96@gmail.com
Gina - HOW EXCITING! I've been a lover of pomegranate martinis for some time.
ReplyDeleteThose POM velvet cupcakes with cream cheese frosting look dangerously good. You should try to tackle a healthier version of them!
The Pom Syrup and Latkes looks and sounds DELICIOUS!! Definitely something I'd like to try out.
ReplyDeleteI love brie so I am completely enamoured by the pan toasted brie with a POM reduction sauce. Looks super scrumptious!
ReplyDelete**em:shell.shellspace@gmail.com**
I love pomegranates!
ReplyDeleteGina,
ReplyDeleteThanks for the great site. I love the POM Red Velvet Cupcakes with the POM creme cheese frosting, excellent....I would love to try the POM Guacamole, and the POM artichoke dip sounds excellent. I can't wait to try them. I love your site Gina. pottertonts@yahoo.com
Gina,
ReplyDeleteThanks for serving the drink with us. I love the POM Red Velvet Cupcakes with the POM creme cheese frosting the are so yummy. I would love to try the POM artichoke dip. I love your site!
pottertonts@yahoo.com
I would love to try the POM Spinach Dip. Thanks for the heads up on the site, I didn't realize they had so many recipes on there!
ReplyDeleterobinbb@hotmail.com
oh my gosh, the POM velvet cupcakes look AMAZING!
ReplyDeletelisa_m_nguyen@yahoo.com
Oh Pom Velvet Cupcakes with Pom Cream Cheese Frosting.... YUM!
ReplyDeletehttp://www.pomwonderful.com/recipes/pom-velvet-cupcakes-with-pom-cream-cheese-frosting/
jessicalegan@gmail.com
I adore the taste of pomegranate. I love it in my tea and other juices and I have used it in a glaze. I think that the recipe for Cinnamon French Toast with POM Apple Compote sounds way too good.
ReplyDeletemsgb245 at gmail dot com
I would love to try the Butternut Squash Ravioli with Peppered POM Sauce. I love butternut squash and pumpkin ravioli, and I am sure that with POM sauce, it would be just divine!
ReplyDeleteWhat great recipes.
ReplyDeleteThe Olive Oil Poached Salmon with POM Spiced Cider Jus, Baby Brussels Sprouts and Sunchoke Puree sounds like a great dinner. Just reading the recipe makes my mouth water.
joyce.cross@sbcglobal.net
I just bought my first bottle of POM to make a raspberry, blueberry, blackberry and POM syrup (WW 1 point) to go with Angel food cake. A great dessert loved by ALL in my family. Thanks for the POM giveaway!! elasseter@slnusbaum.com
ReplyDeletePOM Cherry Chutney over Wood Grilled Pork Tenderloin
ReplyDeleteI love POM, but I've never thought about using it in a recipe. Thanks for directing me to POM's website.
despain_h at hotmail.com
Oooh, I want to try the Frozen Pomarita! I always like to order those when I go out, it would be nice to make one at home!! I didn't even know they had recipes on their site, thanks for sharing!!
ReplyDeletejennifer.powell06(at)gmail.com
POM Tiramisu! Now that looks soooo good.
ReplyDeleteabvernon@sbcglobal.net
The Pan Toasted Brie with a POM Reduction Sauce sounds awesome! BTW, the martini looks awesome!
ReplyDeletevjsweeley at gmail dot com
The POM Cheesecake sounds like it would be sooo yummy!! :) Any dessert, actually, but that and the cupcakes caught my eye!
ReplyDeletesarasuniqueboutique@gmail.com
I'll take a POM Julep! Just in time for Spring!
ReplyDeleteI would want to try the grilled portobello with POM mustard vinaigrette and garden greens.
ReplyDeleteAnd several others:)
marieallen@cox.net
I have really enjoyed the mojito recipe that you wrote and I am now addicted to them. I would will try the Red Devil next. POM juice and grapefruit vodka sounds GOOD! prissynoki@yahoo.com
ReplyDeletePick just one? I thought they all looked incredible! But if I had to pick just one (for now!) I'd go with the Goat Cheese Brulee and POM orange vinaigrette salad.
ReplyDeleteFrench toast is my favortie - so I would love to try Cinnamon French Toast with POM Apple Compote. sgleblan at gmail dot com
ReplyDeleteEver since I discovered your diet soda cake I have been infatuated with cake and cupcakes so the recipe that appealed to me the most was the POM Velvet Cupcakes with POM Cream Cheese frosting. YUM!!!!!!!!
ReplyDeletemichaelasayler@gmail.com
The Pomegranate and Lemon-Herb Tilapia is definitely something I need to look into. I love pomegranate and my guy loves lemon!
ReplyDeleteproficiscamur {at} gmail {dot} com
I want to try the POM Mocha-tini and the POM lamb kabobs! I will be trying the POM Martini this weekend! Thanks so much!!
ReplyDeletewineluv5150@gmail.com
I am wearing the new black! With a little POM reduction for lipstick.
ReplyDelete:-{)
mmmmm.....I think that "Turkish Chopped Salad with Arils" looks delish!
ReplyDeleteamanda at legacymortgagegroup dot com
I love the sound of that POM cream cheese frosting!!
ReplyDeletebektron415@gmail.com
I love POM! This recipe sounds like a winner: POM Velvet Cupcakes with POM Cream Cheese Frosting
ReplyDeleteryanandtiffany (at) gmail (dot) com
oooh - the brie with pom reduction sounds sooo great!
ReplyDeletemdarrah {at} gmail (dot) com
POM Salsa sounds great!
ReplyDeleteI've never tried POM, but I do love pomegranate flavored things, so I imagine I'd love POM too! I think the first thing I'd make would be the POM Velvet Cupcakes with POM Cream Cheese Frosting...I can't resist cupcakes!
ReplyDeleteas20709@gmail.com
They all look really really good! My favorite I think is the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette. That just looks really yummy, really light and perfect for a nice summer dinner on a screened in porch somewhere.
ReplyDelete(Come on spring!)
bardessblogger@gmail.com
I have such a sweet tooth. The POM velvet cupcakes sound amazing.
ReplyDeleteI love seeing all the other folks who loves your blog as much as I do!
email:elizabetholiverjudd at gmail dot com
The POM Velvet cupcakes with POM Cream Cheese Icing look delicious!!! How do we figure out the points for them?
ReplyDeletemguerrero9393@yahoo.com
I've never tried POM but want to! I think the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds delish!
ReplyDeletethe **Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles** sounds DEEEELISH!!!
ReplyDeleteamcred82@aol.com =)
thanks!
The pan toasted brie with the POM reduction sauce look amazing, and not at all Weight Watcher's friendly, LOL!
ReplyDeletedarling1982@hotmail.com
I don't usually order a martini, but these look great. I think I would like the Pomegranate, Gouda and Pear Quesadilla with POM Salsa . Yum!
ReplyDeleteslip4@yahoo.com
Definitely the POM Velvet Cupcakes with the POM Cream Cheese Frosting! They look to die for! mnjguthrie94@yahoo.com
ReplyDeleteIt was SO hard to choose. :(
ReplyDeleteThe Pan Toasted Brie with POM Reduction sounds dreamy and adventurous though! I always like trying new recipes and I've already had the pleasure of using some of yours.
Keep up the good work! =)
moonbay17@hotmail.com
POM Cherry Chutney over Wood Grilled Pork Tenderloin is THE first one i'm gonna try...yummo!! My hubs will like this too!
ReplyDeleteThe Pan Toasted Brie with a POM Reduction Sauce sounds so good! I would love to try it.
ReplyDeleteldbleuer at gmail.com
Loved the sound of the butternut squash ravioli with peppered pom sauce. Thanks Gina for directing me to the right place! Tonight I am making your Chicken Francese, looked through your recipes for something to do with fresh broccoli, couldn't find anything :o(. Like I said in the email, I think POM pancakes with a POM reduction would be really good. As for the Martini's I 'll take them any way I can get them!
ReplyDeleteThanks so much!
Rhonda
JRV3@verizon.net
Awesome giveaway! I love POM! And now I really want to try the POM cupcakes and the ravioli! Yum...
ReplyDeletewow, they all looked GREAT! i would vote for the brie or the cupcakes.....those are the two i am trying first anyway! :-)
ReplyDeletejwatson9702 at sbcglobal.net
Oh my.....the POM velvet cupcakes and the Pan Toasted Brie with POM reduction sounds amazing!!!!!!!!!!!!!
ReplyDeleteHey Gina,
ReplyDeleteNow you have an idea for how many people your website is the maître d' in their own homes! I'm one of them and I love your ideas, explanations, photos - I only have to decide what gorgeous dinner I want to prepare! Thank you for doing this!
I love both the pomegranate fuit and the POM juice however, is the first time I'm checking the POM's website. Everything looks so delish and I have already several recipes on my "to do now" list (of course, with some substitutions). If I have to choose one dish it will probably be the Seared Diver Sea Scallops with Toasted Hazelnut POM Brown Butter Sauce.
Thanks again,
Cristina
cristina95050@gmail.com
I have never tried it but it sounds delish. Thanks for the opportunity to win!
ReplyDeleteThe Butternut Squash Ravioli with Peppered POM Sauce sounds amazing! I have a serious soft spot for butternut squash ravioli, it is most definitely my favorite pasta treat. I can't wait to try this one!
ReplyDeletewhitneyroz@yahoo.com
Pom Granita! Yumm, it looks so frosty & delicious! :)
ReplyDeletebumblebandme2@gmail.com
Awesome post! I'm a sucker for squash recipes, so Butternut Squash Ravioli with Peppered POM Sauce it is! Yum...
ReplyDeleteelbertfam@kc.rr.com
I love POM! I love all the desserts but I think I'd have to go with the Butternut Squash Ravioli with Peppered POM Sauce ... even if I don't win I want to see if I can make a Weight Watchers friendly version of this recipe, it looks delightful!
ReplyDeleteiangedenuiti@aol.com
Wow! my virtuous choice is the granita but the pear salad, the turkey breast and the scallops all look wonderful
ReplyDeletedhweibley@earthlink.net
I LOVE butternut squash, so I would have to say the Butternut Squash Ravioli with Peppered POM Sauce!!!!!!
ReplyDeletestacynharrison@gmail.com
mmm, I love Pomegranate juice!
ReplyDeleteTHe POM mocha-tini looks AMAZING! I make skinny pometinis all the time! 2 oz vodka, 2 oz pom juice, juice from half an orange and seltzer.
ReplyDeletemalidragon@comcast.net
DEFINITELY the pan-roasted brie with Pom reduction sauce. So yummy! LOOOOVE your blog!
ReplyDeletekristyjoydoyle@gmail.com
The Pom Velvet Cupcakes with Pom Cream Cheese Frosting look and sound amazing!
ReplyDeletekitchen_concoctions@hotmail.com
POM is my favorite! I SO hope I win! While I enjoyed their recipes, my go to recipe is Oprah's favorite pomegranate martini.
ReplyDelete3 oz POM pomegranate juice
1 oz vodka
1/2 oz contreau
YUM!
aboutmemories at safeaccess.com
Wow! I never would have even thought to use Pomegranate in many of those recipes. I'm most intrigued by the Butternut Squash Ravioli with Peppered POM Sauce. It sounds delicious.
ReplyDeleteI love your blog! Great recipes. Thanks!
Never tried it - but after looking at these recipes I can see I must! I love Brie cheese - so I will definately try the "Pan Toasted Brie with a POM Reduction Sauce". Thanks for the POM webpage suggestion and giveaway!
ReplyDeletekjdorsher@hotmail.com
Butternut Squash Ravioli with Peppered POM Sauce Mmmmm Yum! windermorgan@yahoo.com
ReplyDeleteWhat a great site! I'm going to definitely make POM-Glazed Baked Squash and Apples, although the POM Watermelon Granita with Lavendar Infused Whipped Cram sounds soooo fancy!! Thanks!!
ReplyDeleteButternut Squash Ravioli with Peppered POM Sauce...EXQUISITE!
ReplyDeleteI adore your site....your dishes are so completely inspiring!
www.chris4040@optonline.net
Oh wow too many to choose from but the Butternut Squash Ravioli with Peppered POM Sauce sounds fabulous! i hope i win! :) clsdreply at yahoo dot com
ReplyDeleteThe Pan Toasted Brie with a POM Reduction Sauce
ReplyDeletesounds wonderful!
cfcleary@comcast.net
I'm loving bananas lately so I think I'm going to try the POM Banana Crepes. They look yummy.
ReplyDeleteSweetDreamzSoapworksatgmaildotcom
The POM Banana Crepes look amazing. The cupcakes look yummy too.
ReplyDeleteBepeee@comcast.net
I want to say that I'd try the cupcakes but I am on Weight Watchers after all...so I'll go with the Seared Day Boat Scallops with POM Beurre Fondue because I am always looking for ways to make scallops. Thanks for posting this...I've always wanted to try POM!
ReplyDeletertpalmieri@gmail.com
The POM Velvet Cupcakes look delicious! Your Website is great. Thanks for all you do. boonekl@ metrocast dot net
ReplyDeleteI've never heard of POM, but the recipes look delicious. I especially liked the POM red velvet cupcakes with the POM cream cheese frosting. This martini looks awesome too. I can't wait to try it! sharon_chappelle@hotmail.com
ReplyDeleteOooh! If you like pomegranates be sure to try Naked juice brand Pomegranate and Acai berry juice. SO GOOD! POM is very tasty too!
ReplyDeleteI'd love to try the POM Cherry Chutney over Wood Grilled Pork Tenderloin but a close second are the POM Poached Pears with POM Gelato!
acwheeler AT wichita DOT edu
I never have cooked with pomegranates before and was surprised to see all the wonderful recipes you linked us to...It's hard to pick just one but the Butternut Squash Ravioli or the Sage Roasted Turkey Breast looked delicious!
ReplyDeleteThank you!!
The pom velvet cupcake sounds delicious!
ReplyDeleteI've always loved POM martinis - in fact, they were our signature drink for our annual holiday party 2 years ago. (Last year was chocolate mint martinis.)
ReplyDeleteI would love to try the salad dressings, so I would select the Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles.
POM Velvet Cupcakes with POM Cream Cheese Frosting.
ReplyDeleteSounds like something Karina could add to her website.
Love this recipe!!! I love their recipe for POM Velvet Cupcakes with POM cream cheese frosting--YUMMY!!!
ReplyDeleteaestraw@gmail.com
The Butternut Squash Ravioli with Peppered POM Sauce sounds good to me!
ReplyDeletebespitia@earthlink.net
POM Velvet Cupcakes with POM Cream Cheese Frosting....I didn't even have to look any further! I LOVE sweets and adding POM juice would be delicious!
ReplyDeletedana.baxley@yahoo.com
I am thinking that the POM Tiramisu looks amazing!!!
ReplyDeletesroll001@odu.edu
Wow, they have lots of yummy sounding recipes, but I think I would try POM Velvet Cupcakes with POM Cream Cheese Frosting first.
ReplyDeleteI just recently stumbled upon your blog and I absolutely LOVE IT! And a giveaway on top of it...that's tough to draw me away!
ReplyDeleteThe grilled portobella with POM mustard vineagrette looks heavenly! And can't wait to try some of the other deelish recipes! :)
tami.mcqueen@gmail.com
My choice would be the Seared Scallops with POM. Scallops are a favorite of mine and I believe that the POM would add a great flavor accent to the meal. It's a great recipe and I'm going to try it out soon.
ReplyDeleteI love your website and I really love the POM Velvet Cupcakes with POM Cream Cheese Frosting recipes.
ReplyDeleteTammy at tamwash@yahoo.com
Mmm! I'm going to have to go with the Crispy Baked Chicken with Pomegranate sauce! Yum-oh!
ReplyDeletealaynahodgson@gmail.com
Grilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds yummy!!!!
ReplyDeletetamkaleta@hotmail.com
I have used pomegranate juice interchangeably with cranberry juice,but never in cooking. I am looking forward to the Butternut Squash Ravioli with Peppered Pom Sauce,the Cinnamon French Toast with Pom Apple Compote and Pom Granita........yum
ReplyDeleteI wish you were my personal chef!!! I would love to try the POM Turkey Chili. Thanks for the giveaway :) pickleypear28@gmail.com
ReplyDeleteJulie
The Chocolate Banana Souffle was our favorite recipe! My partner and I used many of the recipes here for our Valentine's weekend dinners and this was the perfect ending the our meals! We've used so many of these over the course of the past seven weeks and have lost a significant amount of weight and still ate amazing food! Thanks for the great recipes and ideas!
ReplyDeleteKTorpey67@aol.com
I can't lie-the POM velvet cupcakes with POM cream cheese frosting sound AMAZING! I think I'm going to have to splurge and make those this week.
ReplyDeletecassandralcox@gmail.com
Cinnamon French Toast with POM Apple Compote sounds delish!
ReplyDeletetracysoldan@yahoo.com
The POM Velvet Cupcakes with POM Cream Cheese Frosting look delicious! That would be the first recipe I try.
ReplyDeletelahhough@cox.net
The Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles sounded easy and a great combination of flavors. Can't wait to try this one.
ReplyDeleteI am excited about the spinach dip.
ReplyDeleteSusannah Stapp
stapp4u@yahoo.com
The Pan Toasted Brie with a POM Reduction Sauce sounds delicious!
ReplyDeletekar177@hotmail.com
Seared Day Boat Scallops with POM Beurre Fondue !!! yum!
ReplyDeleteI imagine the tartness of the pomegranate will go great with the earthness of the squash. Butternut Ravioli it is!
ReplyDeleteroberta2408@hotmail.com
POM Velvet Cupcakes with POM Cream Cheese Frosting!!!!! Love your recipes Gina, just discovered you recently and I am hooked! Thanks! aliciamjacobs@gmail.com
ReplyDeletePOM Granita...Definitely!
ReplyDeletedwfillmore@yahoo.com
I think the 'Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette' sounds wonderful! I'm going to go back to that site and copy the recipe to try next week. I've never tried POM Juice or Pomegranates, but I definitely will now!
ReplyDeletebk1638@hotmail.com
Never tried Pom and everything sound good. I would try Seared Day Boat Scallops with POM Beurre Fondue because I love scallops.
ReplyDeleteteedot99@gmail.com
I have never tried it but it was enlightening to know how versatile the POM juice is. I am excited to try the POM Vinaigrette with a strawberry/chicken salad for a new twist.
ReplyDelete[vrram00@hotmail.com] Vanessa R.
Oh, I found 2 that I would definitely do -- Pan Toasted Brie with POM reduction -- I make baked brie for holidays and this would be a great variation to that. And, also the POM granita looks super easy and refreshing. Maybe it will keep my dessert cravings at bay in this healthy version. Also, I've been wanting to try that POM and I keep forgetting, so I hope I'm picked! Thanks, GINA!!!
ReplyDeleteOh yum! The POM Morning Shake looks delish! :D
ReplyDeletepapercandy@gmail.com
I'm going to say, the POM Velvet Cupcakes with POM Cream Cheese Frosting look delicious! I'm definitely going to have to try to make those. Thanks!
ReplyDeletes.skalicky6@yahoo.com
The Turkey Chopped Salad with Arils with pomegranate dressing looks fantastic!
ReplyDeleteangel.mabry@gmail.com
The grilled portobello with Pom mustard vinaigrette and garden greens looks amaaaaaaaaaazing!
ReplyDeletecbarkley@gmail.com
I would like to try a Pom Julep. Love mint juleps, so I would probably love the pom julep too!
ReplyDeletejanellhuntsman@yahoo.com
The Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles looks yummy! Thanks~
ReplyDeletemfree53@gmail.com
This looks so good!
ReplyDeleteSage Roasted Turkey Breast with POM Butter and Manchego Cheese Yummy!
carolynishis@gmail.com
This recipe Sage Roasted Turkey Breast with POM Butter and Manchego Cheese sounds excellent and the pomegranate martini would go great with it!
ReplyDeletejithen@comcast.net
I've had POM on a few occasions and it's always so good. I can't believe I have to pick one...ALL of them look delish and mouth watering. I keep going back to the Butternut Squash ravioli with peppered POM sauce. I'll have to make that this weekend, yum!
ReplyDeleteklucey@ymail.com
Woo! carolinaliz02 at yahoo dot com.
ReplyDeletemmm...poached pears w/ POM gelato! Yum!
ReplyDeletecraigslistamanda at hotmail dot com
I am totally down with the Pom Red Velvet cupcakes with Pom cream cheese frosting. I love Red Velvet! Thanks.
ReplyDeleteI love your recipes and I always look forward to seeing what you post. I think the Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles sounds wonderful. I love POM juice and use it to make a
ReplyDeletecocktail with prosecco and lime juice.
Thanks for all of the great recipes!
beachbum248@aol.com
Ooh - I think I want to try the Butternut Squash Ravioli with Peppered POM sauce - I love butternut squash!!
ReplyDeleteMaking this tonight for my book club! Thanks!
ReplyDeleteanything with brie in it is the winner for me! the toasted brie sounds AMAZING.
ReplyDelete(and so does the prosecco & lime cocktail in the comments! ha!)
thanks for all the work you do!
jessi.eaton1 gmail.com
I haven't tried it before, but can't wait. my pick - POM Cherry Chutney over Wood Grilled Pork Tenderloin.
ReplyDeleteclfox54@comcast.net
I love pomegranates but haven't tried the juice. Thanks for posting about Pom. Pomegranate Spritzer sounds refreshing.
ReplyDeletesdlane75@msn.com
I think the Cinnamon French Toast with POM Apple Compote looks delicious! It looks like it may be too many points for me though! avazquez914@aol.com
ReplyDeleteI know it is sinful but I would love to have a serving of the Pan Toasted Brie with a POM Reduction Sauce. Yummy!
ReplyDeleteYum, yum. How can I choose just one! Well if I have to choose just one, than it will be the Cinnamon French Toast with Pom Compote. So appetizing, I almost don't want to eat it.
ReplyDeletemoesmits03@yahoo.com
The Asian wraps and Chicken Salad looks great. Thanks for the wonderful recipes.
ReplyDeleteI love your blog and recipes. My vote would be the POM Velvet cupcakes...who can resist a cupcake! Close second was the Cinnamon French Toast with POM Apple Compote...that might just have to be breakfast on Sunday!!
ReplyDeletemilliehubbard at yahoo dot com
They all look delish but I think I'd try Butternut Squash Ravioli with Peppered POM Sauce!
ReplyDeleteThey all look fabulous but the POM Velvet Cupcakes look great! Thanks for all of the healthy and wonderful recipes!
ReplyDeleteamylousew@yahoo.com
the butternut squash raviolo with peppered POM sauce looks really good!!
ReplyDeletethanks
mbcc5@windstream.net
Definitely the POM Zucchini, Mushrooms and Onions with Toasted Bread Crumbs! Your recipes are always delish!
ReplyDeletelaurabbass@gmail.com
I think the Sage Roasted Turkey Breast with POM Butter and Manchego Cheese sounds awesome! I love reading your recipes and have tried many, many of them. Thanks for helping me stick with my diet! -Missy
ReplyDeletemgenoves@gmail.com
Mmmmmm..... The POM Cherry Chutney over Wood Grilled Pork Tenderloin looks DELISHHHHHH!!!!
ReplyDeleteThanks for all your wonderful recipes. My family loves your posts and can't wait to try all the new recipes...
Missy - creativemiss@clearwire.net
I think they all sound delicious. I will be trying Cinnamon French Toast with POM Apple Compote, Grilled Portobello with POM Mustard Vinaigrette and Garden Greens, and Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles
ReplyDeleteI love anything avacado- (POM Guacamole)
ReplyDeletejaestarr@hotmail.com
I would definately love to try the POM velvet cupcakes and POM cream cheese frosting - they sound delish!!! I am definately going to check this POM site out more in depth!!! Thanks for the tip!!!
ReplyDeleteDaniann1023@yahoo.com
The Pan Seared Duck Breast with a POM Thyme Reduction Sauce would make a fabulous at home date night dinner! And it's only about 6.5 points. :) Yummm
ReplyDeletepnieto33@gmail.com
Although I'm sure I'd use my daily allotment of WW points on it, the Butternut Squash Ravioli with Peppered POM Sauce looks heavenly!!
ReplyDeleteleanne.hays@gmail.com
Gotta go with POM Granita by world-famous chef Alice Waters
ReplyDeletekaran99@aol.com
Wow!!! Can't wait to try this martini (funny story, my girlfriend has been planning this martini and makeup party tonight...having this recipe come out today is a sign of goodness)...
ReplyDeleteMy favorite POM recipe (which I can't wait to try this weekend!)
Pan Toasted Brie with a POM Reduction Sauce
sara_2925@hotmail.com
Keep Up the good work, love your website, and my boss does too!
I think the pan toasted Brie with POM reduction sounds interesting. Can't go wrong with Brie. I make your recipes for my family and we all enjoy them - even the one that isn't on weight watchers!
ReplyDeleteThe POM Syrup with Latkes is delicious!! I love cooking with POM juice and the fruit itself!
ReplyDeleteI love the idea of the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens. It sounds delicious and I can hardly wait to try it out! What a wonderful new site! Thanks - Cherie
ReplyDeletecheriei43@aol.com
Maybe it is because it is Friday - Maybe because it has a great name- (The Lola)- maybe because I need an excuse to buy St. Germain Elderflower Liqueur or maybe because I am all about beverages but I love this recipe:
ReplyDeleteThe Lola
* 1 1/4 oz. freshly squeezed pomegranate juice* or POM Wonderful® 100% Pomegranate Juice
* 1 oz. vodka
* 1 tsp. St. Germain Elderflower Liqueur
* 2 oz. champagne
I think the Butternut Squash Ravioli with Peppered POM Sauce souds devine! I LOVE POM and I LOVE butternut squash. Sounds like a double winner to me!
ReplyDeleteGinnifer
ginn@nocturnalismsf.com
The Pomegranate and Lemon-Herb Tilapia and POM Cherry Chutney over Wood Grilled Pork Tenderloin looks really good and I think I will be trying the tilapia tonight!
ReplyDeleteKater2323@hotmail.com
Oooh. I would try the Pear Salad with POM honey dijon dressing and blue cheese crumbles. Yum! (The cupcakes looked so good, too, but I figured I'd stick with healthy.) :)
ReplyDeleteThe cupcakes look delicious!
ReplyDeletekrankkalla@yahoo.com
I would like to try the POM cherry chutney over wood grilled pork tenderloin. I'm having roast pork for Easter, I think I will make the cherry chutney and glaze the roast with it. I enjoy your site very much, the recipes are always very good.
ReplyDeletenkaylapup@comast.net
Grilled Portobello with POM Mustard Vinaigrette and Garden Greens looks like a yummy veggie
ReplyDeletedish.
-Ellen eewhitley@gmail.com
Pan Toasted Brie with a POM Reduction Sauce sounds great! tarascaudill@yahoo.com
ReplyDeleteLamb Loin Chops with a POM Pomegranate Bordelaise!
ReplyDeletejasonmreid@yahoo.com
I have to say, WW or not, these look a*m*a*z*i*n*g: http://www.pomwonderful.com/recipes/pan-toasted-brie-with-a-pom-reduction-sauce/
ReplyDeleteI love the taste of pomegranate! The pomegranate granita would give me the strongest flavor. But the blushing pom holiday cheesecake looks really good.
ReplyDeleteThe POM Velvet Cupcakes with POM Cream Cheese Frosting sound yummy!!!!
ReplyDeletepetrellinyc-slinky at yahoo dot com
POM gelato or POM velvet cupcakes...hard to pick between those two!
ReplyDeleteI want to try the Pomegranate Coconut Quick Bread. Want to try to lighten it so the points are more Weight Watchers frienly.
ReplyDeleteThe Pomegranate Coconut Quick bread is the first one I will try. Would like to try to lighten it so the points will be more Weight Watcher friendly.
ReplyDeleteThe pear salad with POM dressing and bleu cheese crumbles looks and sounds wonderful. I love fancy salads. I'd never been to the POM site so thanks for the push. I do love pomegranate juice but have only had it in drinks.
ReplyDeletegeddiesusanathotmaildotcom
The POM Velvet Cupcakes look devine, but you're going to have to make that one lighter before I give into it. I did make the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette and it was fabulous. Healthy, Light and very tasty. Love your blog...keep the recipes coming.
ReplyDeletechapman4879@comcast.net
The pumpkin oatmeal brulee looks fabulous.
ReplyDeleteI love your website. Thanks for all the great recipes!
kjat@amaonline.com
The pumpkin oatmeal brulee looks fabulous!
ReplyDeleteThanks for all the yummy recipes!
kjat@amaonline.com
I am going to try the Pom Pumpkin Oatmeal Brulee! But ALL of the recipes look so good!
ReplyDeletePom Velvet cupcakes! Wow. I love pomegranate infused chocolate and, well anything pomegranatey...so I can only imagine that the cupcakes would be delightful as well.
ReplyDeleteI love your blog! You've encouraged me to try so many new (and healthy) foods.
Ashley
anaguilar@noctrl.edu
The Sage Roasted Turkey Breast with POM Butter and Manchego Cheese looked delicious. Thank you for all your helpful recipes it is so fun to be able to eat delicious food and not feel like you are throwing your health away!
ReplyDeletebeccann@hotmail.com
The Butternut Squash Ravioli with Peppered POM sauce looks amazing! My husband is so excited about it, he's going to brave the kitchen tomorrow night to make it!
ReplyDeletebethany.m.quillen@gmail.com
poached pears with pom look sooo good!
ReplyDeletethe pom with butternut squash ravioli I think im going to try make it for dinner!!!Littlegirlmonkey@aol.com
ReplyDeleteThe pumpkin oatmeal brulee sounds fabulous!
ReplyDeleteLove your recipes-thanks!
kjat@amaonline.com
I love the POM Granita recipe by Chef Alice Waters. Though my boys liked the POM Velvet Cupcakes with POM Cream Cheese Frosting by Chef Ashley James the best!
ReplyDeleteProvender24066@aol.com
The Pan Toasted Brie with a POM Reduction Sauce immediately caught my eye. I have not had the pleasure of trying any of the POM products but I will remedy that situation very soon.
ReplyDeletebleyvasatgmaildotcom
Maybe because I'm dieting but the POM Velvet Cupcakes with POM Cream Cheese Frosting looks soooo good!
ReplyDeleteKind of liking that martini recipe above. But, this gets my vote: POM Pomegranate Pulled Pork with Chipolte-Pomegranate Barbecue Sauce
ReplyDeleteI am kind of liking the martini recipe above BUT this one gets my vote on the POM site: POM Pomegranate Pulled Pork with Chipolte-Pomegranate Barbecue Sauce
ReplyDeletechefckhall at gmail dot com