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Freezing fresh fruit with a splash of juice makes for a fresh and healthy snack. Use whatever fruit you’re heart desires. A perfect summer treat!
These are so simple and so darn cute, my one year old probably had just as much fun playing with them as she did eating them. Super easy to make and no fancy gadgets required, you’ll need small 5 oz disposable cups and some craft sticks.
Frozen Fruit Pops
Freezing fresh fruit with a splash of juice makes for a fresh and healthy snack. Use whatever fruit you're heart desires. A perfect summer treat!
Yield: 4 servings
Serving Size: 1 pop
- 1/3 cup diced kiwi
- 1/3 cup diced watermelon
- 1/3 cup diced strawberries
- 1/3 cup diced pineapple
- 1/4 cup fresh pineapple juice or orange juice
- Combine diced fruit in a bowl and fill each 5 oz cup with fruit.
- Add 1 tbsp of juice and insert craft sticks into each cup.
- They easily stay in place because of all the fruit. Place in the freezer a few hours until firm.
- To remove the pops from the cups, run under warm water a few seconds. Enjoy!
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Serving: 1 pop, Calories: 32 kcal, Carbohydrates: 8 g, Protein: 0.5 g, Fat: 0.5 g, Sodium: 1.65 mg, Fiber: 1 g, Sugar: 5 g
58 comments on “Frozen Fruit Pops”
I just joined WW a couple weeks ago (partially because of your website), and I’ve been scouring your recipes. I just came across these pops, and heard the mention about ice cubes. I think I’m going to try these in your fresh iced tea to add a little extra sweetness!
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Just wondering why this recipe isn’t marked as gluten free? Is there something I’m missing?
It should be!
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These looks great for summer refreshments.
My Grand kids and I will love these on a nice summer day awesome look so yummy
Wow these look delicious. I love frozen fruit, especially on a hot summers day.
These look rlly good. had to have my gallbladder removed so i kijd of limited on what i can eat wighout getting sick ajd this is the best thing evr for me. cnt wait to try your other recipes on hre. me 3 yr old daughter would love to make these.
Love that hunk of kiwi right in your first picture! These look so good and easy. 🙂
Can I use these great pictures of the fruit pops in my newsletter?
Cute idea! I will make these tonight. That's a good idea for my chickens, too. I'm going to make them some during these hot days!
Might be a silly question. But could I just use frozen fruit, put in a cup and add the juice and freeze???? Or some frozen and some fresh?? That way I could use up the frozen fruit I have already and organics are cheaper that way.
These are gorgeous and look delicious! I featured them today on Friday Finds. Thanks for sharing the recipe.
Made them last night.. frozen and ready for breakfast this morning! Absolutely LOVED them. Thanks for sharing!
I can't wait to try this. It looks so…..good!!
Awesome … They look very delicious and home made things are always better to give to your child.
Thank you for sharing.
My siblings are gonna love these! Thank you for such an amazing twist to classic frozen pops!
I rarely comment for anything but I have to post one for this recipe. I just hosted a picnic with a good number of guests ranging in ages from 2yrs to 75 yrs. We even had some food allergies added to the mix. This dessert was a HUGE hit and loved by everyone. Thanks a million for all you do. My family greatly appreciates it.
What an inspired idea – it's Winter "Down Under", but I still can't resist trying these! Thanks 🙂
Oh my goodness Gina…everything on this site looks esquisite….I'm so glad the girls at Whipperberry featured you….I'm in love…:o)
It makes 4 pops, you can easily double it for more.
how many does this recipe make? they look delicious and I can't wait to try them!Your daughter is adorable!
Thanks Susan : )
What a great idea! These look so refreshing – and your daughter is darling. 🙂