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Heart-Shaped Chocolate Chip Banana Pancakes

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Valentine’s Day is coming up and I can’t think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!

Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!Heart-Shaped Chocolate Chip Banana Pancakes

More great Valentine’s Day holiday pancakes are Red Velvet Pancakes with Cream Cheese ToppingBrownie Batter Pancakes, and No-Bake Strawberries and Cream Crepe Pie.

This is pure love on a plate folks…

Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!

I used heart shaped pancake molds which only makes one at a time, so if you plan on doing this and making a lot, I recommend buying more than one mold.

I topped mine with light agave syrup which added the perfect amount of sweetness without distracting from the flavors, but chocolate syrup would be a great option too.

Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!

Oh, and if you really want to go nuts like I did, you can top the pancakes with heart shaped bananas! Or drizzle I love you in chocolate syrup. And you don’t need a holiday as an excuse to make them, these are great any time of the year. Enjoy!!

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Heart-Shaped Chocolate Chip Banana Pancakes

5 from 8 votes
6
Cals:179.5
Protein:6
Carbs:28.5
Fat:5
Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!
Course: Breakfast, Brunch
Cuisine: American
Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!
Prep: 10 minutes
Cook: 35 minutes
Total: 45 minutes
Yield: 6 servings
Serving Size: 2 pancakes

Ingredients

  • 1 cup unbleached or white whole wheat flour, I did a blend of both
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 large banana, ripe, mashed well
  • 1 cup 1% milk, or almond milk
  • 3 large egg whites
  • 2 tsp oil
  • 1 tsp vanilla
  • 1/4 cup mini chocolate chips
  • cooking spray

Instructions

  • Mix all dry ingredients in a bowl.
  • Combine milk, egg white, oil, vanilla and mashed bananas in another medium sized bowl and mix until smooth.
  • Combine wet ingredients with the dry and mix well with a wooden spoon until there are no more dry spots. Don't over-mix.
  • Heat a large skillet on medium-low heat. If you are using a heart shaped pancake mold, you will want to spray it lightly with cooking spray so the batter doesn't stick to it.
  • Lightly spray a skillet with cooking spray, place the mold on the hot skillet and pour 1/4 cup of pancake batter.
  • Add 1 teaspoon of chocolate chips in each pancake.
  • When the pancake starts to bubble and the edges begin to set, flip the pancakes. Repeat with the remainder of the batter.
  • Makes about 3 cups of batter which yields 12 pancakes.

Last Step:

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Notes

*Syrup extra points and calories.

Nutrition

Serving: 2 pancakes, Calories: 179.5 kcal, Carbohydrates: 28.5 g, Protein: 6 g, Fat: 5 g, Saturated Fat: 2 g, Cholesterol: 2 mg, Sodium: 572 mg, Fiber: 2.5 g, Sugar: 10 g

Categories:

Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!
Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!
Valentine's Day is coming up and I can't think of a better way to start the morning than with these fabulous light and fluffy Chocolate Chip Banana Pancakes!

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