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These crispy air-fried BBQ chicken tenders, breaded and dipped in a sweet, fiery sauce, are great for lunch or a quick family dinner!
You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!
Season chicken with salt, garlic powder, and black pepper. Then dip them in egg wash, then in a breadcrumb mixture.
Air fry the chicken fingers at 400°F for five to six minutes on each side, turning halfway.
Remove from air fryer and brush or drizzle the chicken with BBQ sauce until fully coated.
Serve right away and enjoy.