This easy recipe for crispy baked chicken thighs is a favorite weeknight meal, bursting with flavor and so juicy inside!
You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!
Coat chicken thighs with Italian dressing, salt, and spices, then cover and let marinate.
Transfer the chicken skin-side down onto a large baking sheet with a wire rack and bake 20 to 25 minutes.
Flip the chicken and continue to bake until golden brown, crispy, cooked through, and tender.
Serve with your favorite side dishes and dig in.