This easy Garlic Rosemary Beef Tenderloin roast is perfect for the holidays and comes out so tender and flavorful!
You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!
Combine olive oil, garlic, rosemary, salt, and pepper in a small bowl.
Pat the meat dry with paper towels and rub the garlic mixture all over. Then bake it.
Let the tenderloin rest for 10 minutes before slicing to prevent the juices from running out.