Parmesan Brussel Sprouts

These crispy Parmesan Brussels Sprouts roast on a sheet pan coated with grated Parmesan cheese, and they’re so good!

What is Parmesan Brussel Sprouts?

You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!

Simple Ingredients

Put the cut sprouts in a bowl, drizzle with olive oil, and sprinkle with garlic powder, Italian seasoning, and salt.

Season the Brussels

Coat the sheet pan with grated parmesan and place the Brussels cut side down over the cheese.

Add the Parmesan

Bake the Brussels sprouts in the center of the oven for 25 to 30 minutes.


Serve as desired and enjoy.


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