Cherry Lime Ice Pops – Sweet summer cherries with a touch of lime make these easy, sweet popsicles a perfect treat on a hot summer day. Only 4 ingredients!
Prep Time: 10 minutesmins
Cook Time: 5 minutesmins
freeze time: 2 hourshrs
Total Time: 2 hourshrs15 minutesmins
Yield: 4servings
Course: Dessert, Snack
Cuisine: American
Ingredients
1lbcherries
1/2cupwater
1/4cupsugar
3tbspfresh lime juice
Instructions
Stem the cherries and remove the pits. See above for the cherry pitter I recommend.
In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes.
Remove from heat and let it cool to room temperature.
Puree the cherries and their liquid and put the mixture through a fine sieve.
Pour into ice pop molds and freeze at least 2 hours.