This broiled wild salmon recipe is made with Harry & David's Apple Cherry Chutney and it's SUPER easy and delicious – Perfect for weeknights or dinner parties!
Prep Time: 5 minutesmins
Cook Time: 15 minutesmins
Chill Time: 1 hourhr
Total Time: 1 hourhr20 minutesmins
Yield: 4servings
Course: Dinner
Cuisine: American
Ingredients
1/4cuplow sodium soy sauce(or Tamari for gluten-free*)