Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Easy Healthy Turkey Chorizo
4.94
from
49
votes
A lighter version of Mexican Chorizo made with ground turkey and a smoky spice blend, perfect for adding to eggs, tacos, and more!
Prep Time:
5
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
20
minutes
mins
Yield:
6
servings
Course:
Breakfast, Brunch, Dinner, Lunch
Cuisine:
Mexican
Ingredients
olive oil spray
1
pound
93% ground turkey
3
tablespoons
red wine vinegar
2
teaspoons
smoky paprika
2
teaspoons
ancho chili powder
1/4
teaspoon
cayenne pepper
3
cloves
garlic
(minced)
1
teaspoon
kosher salt
1/4
teaspoon
freshly ground black pepper
1/4
teaspoon
dried oregano
1/4
teaspoon
ground cumin
1/8
teaspoon
ground cloves
Instructions
Heat a large cast iron skillet over medium heat, spray with oil and cook the meat, breaking it up in small pieces.
Season with vinegar and spices and cook until browned and no longer pink in the middle, 10 minutes.
Serve with eggs, breakfast bowls, tacos, burritos and more!
Nutrition
Serving:
1
/3 cup (generous)
,
Calories:
116
kcal
,
Carbohydrates:
2
g
,
Protein:
15
g
,
Fat:
5.5
g
,
Saturated Fat:
2
g
,
Cholesterol:
53
mg
,
Sodium:
253
mg
,
Fiber:
0.5
g
- WW Points:
3