Instant Pot Steel Cut Oats are a warm and heart healthy breakfast that is ready in just minutes. Top with berries, bananas, or your other favorite toppings for a satisfying dish that will keep you full all day.
Prep Time: 5 minutesmins
Cook Time: 20 minutesmins
Total Time: 25 minutesmins
Yield: 8servings
Course: Breakfast, Brunch
Cuisine: American
Ingredients
2cupssteel cut oats(gluten-free, if necessary)
6cupswater
2cinnamon sticks
4medium ripe bananas
2cupsfresh or frozen blueberries
1cupmilk of your choice(nut, soy or skim)
8teaspoonspure maple syrup or honey
ground cinnamon(for topping)
Instructions
Combine the steel cut oats and water in the bowl of your pressure cooker and stir.
Add the cinnamon sticks, cover and cook 6 minutes on high pressure.
Allow the pressure to naturally release.
Remove the cinnamon sticks and discard and stir in blueberries.
To serve, pour 1 cup of oats in each bowl, and top each with 2 tablespoons milk, 1/2 sliced banana, drizzle with 1 teaspoon honey or maple syrup and finish with a pinch of cinnamon.
Leftovers can be refrigerated in glass or plastic containers. To reheat, microwave for 2 to 3 minutes, until warm then add toppings.