Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It's bright, fresh and perfect for parties!
2small cloves peeled garlic
1/2jalapeño(seeded and membranes removed or leave in for spicy)
14.5ouncecan diced tomatoes(not with basil I use Tuttorosso)
juice of 1 lime
Place everything in the chopper of food processor and pulse a few times until combined and chunky. Don't over process.