Asian Chopped Salad with Sesame Soy Vinaigrette (In a Jar)
4.45 from 9 votes
This colorful Asian-inspired salad is layered with edamame, bell peppers, carrots, snow peas, cabbage and lettuce and a simple sesame-soy vinaigrette. One jar is a huge serving, perfect for lunch or it can serve two as a side dish.
Total Time: 20 minutesmins
Yield: 4servings
Course: Lunch, Salad
Cuisine: American
Ingredients
For Salad:
1 ½cupsshelled edamame
1medium red bell pepper(thinly sliced then cut into 1-inch pieces)
1medium yellow bell pepper(thinly sliced then cut into 1-inch pieces)
1cupthinly sliced snow peas
1cupshredded carrots
4scallions(chopped)
4cupsshredded purple cabbage(about 1/2 small head)