These easy, bite sized pecan phyllo tarts are the perfect lighter alternative for pecan pie this holiday season! Just 7 ingredients for a delicious treat.
In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped pecans.
Arrange mini shells on a baking sheet. Fill mini shells with one heaping teaspoon of pecan mixture. If any of the mixture remains, distribute evenly between all the shells.
Bake for 10-15 minutes. Let them cool before serving.