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PB + J Yogurt
5
from
15
votes
Peanut butter, grape jam, peanuts, and fresh red grapes on top of a bowl of yogurt... who needs the bread!
Prep Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Yield:
1
serving
Course:
Breakfast, Brunch, Lunch, Snack
Cuisine:
American
Ingredients
6
oz
fat free plain Chobani
4
tsp
reduced sugar grape jelly
2
tbsp
red seedless grapes
(cut in half)
1
tbsp
reduced-fat peanut butter
1
tsp
unsalted peanuts
Instructions
Place the yogurt in a bowl.
Top with jelly, then peanut butter.
Sprinkle peanuts and grapes and grab a spoon!
Nutrition
Serving:
1
bowl
,
Calories:
258
kcal
,
Carbohydrates:
25
g
,
Protein:
21.5
g
,
Fat:
7.5
g
,
Saturated Fat:
1
g
,
Sodium:
189
mg
,
Fiber:
1.5
g
,
Sugar:
18.5
g
- WW Points:
6