This chocolate bark is not only chocolate-y good, it's healthy too! Pistachios, cranberries and dark chocolate are loaded with antioxidants, not to mention fiber, good fats and vitamin C, so here's a sweet treat you won't feel guilty giving out.
4.5ozshelled pistachios(coarsely chopped)
2.5ozdried cranberries(coarsely chopped)
7ozdark chocolate bar(calculations based on Hershey's Special Dark)
Place chocolate in a microwave-safe measuring cup; microwave at HIGH 1 minute or until chocolate melts, stirring every 15 seconds.
Add melted chocolate to nut mixture, stirring until just combined.
Spread mixture evenly on a jelly-roll pan lined with foil; freeze 1 hour.
Break into pieces.
Bark should be kept in an airtight container in the fridge or a cool room. It will keep for up to 3 weeks.