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Lavash Flatbread Pizzas
4.67
from
12
votes
If you like thin crust pizza, you'll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare.
Prep Time:
15
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
20
minutes
mins
Yield:
2
servings
Course:
Lunch, Snack
Cuisine:
Italian
Ingredients
9
x12" lavash flatbread
olive oil spray
3
tbsp
marinara sauce
2
oz
reduced fat shredded mozzarella
pinch
dried oregano
2
tbsp
fresh basil
Instructions
Preheat oven to 450°. If you have a pizza stone, heat it as well.
Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it.
Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
Remove from the oven and cut into 4 pieces.
Top with fresh basil and eat immediately.
Nutrition
Serving:
2
slices
,
Calories:
192
kcal
,
Carbohydrates:
24
g
,
Protein:
12
g
,
Fat:
5
g
,
Saturated Fat:
2.5
g
,
Cholesterol:
15
mg
,
Sodium:
440
mg
,
Fiber:
1
g
,
Sugar:
1
g
- WW Points:
4