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Crusty bread, peppery arugula and fresh shaved Parmesan cheese makes an everyday cold cut like roast beef taste like a gourmet sandwich.
Yield: 1 servings
4.75 from 4 votes

Roast Beef, Arugula and Shaved Parmesan on a Baguette

Prep Time: 10 mins
Total Time: 10 mins
Course: Lunch
Cuisine: American
Crusty bread, peppery arugula and fresh shaved Parmesan cheese makes an everyday cold cut like roast beef taste like a gourmet sandwich. Perfect for lunch on the go, pack along some veggies and fruit on the side and you have yourself a meal.

Ingredients

  • 2-3/4 oz baguette or French bread
  • 2 oz lean roast beef
  • 1/2 cup baby arugula (aka rocket)
  • 1/4 oz shaved Parmesan
  • fresh cracked pepper

Instructions

  • Slice bread in half and layer with roast beef, arugula, shaved Parmesan and fresh cracked pepper.

Nutrition

Serving: 1sandwich, Calories: 284kcal, Carbohydrates: 36g, Protein: 21.5g, Fat: 4.5g, Saturated Fat: 2g, Cholesterol: 35mg, Sodium: 147.5mg, Fiber: 1.5g, Sugar: 0.5g
WW Points Plus: 7