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Colombian Aji Picante
5
from
8
votes
Colombian Aji Picante is a spicy Colombian hot sauce served with soups, sancocho, beans, stews, rice, empanadas and more.
Prep Time:
5
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
5
minutes
mins
Yield:
20
servings
Course:
Sauce
Cuisine:
Colombian
Ingredients
4
scallions
1
medium
tomato
1
tbsp
jalapeno pepper
(seeded)
1/3
cup
cilantro
(minced)
1
lime
(juice of)
1
teaspoon
white vinegar
1/4
cup
water
(or more as needed)
1/2
tsp
kosher salt and fresh black pepper
(to taste)
Instructions
Place all ingredients in a small food processor and pulse a few times or mince everything with a sharp knife.
Refrigerate to let the flavors meld.
Nutrition
Serving:
1
tbsp
,
Calories:
3
kcal
,
Carbohydrates:
0.8
g
,
Protein:
0.2
g
,
Fiber:
0.2
g
- WW Points:
0