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Strawberry Squares
4.91
from
10
votes
Strawberry Squares, these delicious baked treats are easy to make, feel free to use your favorite pie filling flavor!
Prep Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Yield:
24
servings
Course:
Dessert
Cuisine:
American
Ingredients
1/2
cup
unsalted butter
(softened)
1 1/2
cups
granulated sugar
4
large eggs
(at room temperature)
1
tsp.
pure vanilla extract
2
cups
all-purpose flour
(or GF flour)
1/2
cup
canned strawberry pie filling
confectioner's sugar for dusting
baking spray
Instructions
Preheat oven to 350°F.
Spray Baking Pam in a 13 x 9- inch baking pan.
In a large bowl, on the medium speed of an electric mixer, cream the butter with the granulated sugar until smooth, about 2 minutes.
Add eggs, one at a time, beating well after each addition.
Add the vanilla.
Add the flour and mix thoroughly.
Spread the dough evenly in the prepared pan.
With a small, sharp knife (or toothpick), score into twenty-four 2-inch squares.
Place a teaspoon of pie filling in the center of each scored square.
Bake for 30 - 35 minutes, or until a cake tester inserted in the center of the pan comes out clean.
Cool to room temperature, then sprinkle with confectioner's sugar before cutting and serving.
Nutrition
Serving:
1
- 2-inch square
,
Calories:
138
kcal
,
Carbohydrates:
22
g
,
Protein:
2
g
,
Fat:
4.5
g
,
Saturated Fat:
2.5
g
,
Cholesterol:
45
mg
,
Sodium:
39
mg
,
Sugar:
13.5
g
- WW Points:
7