Pie is the new cupcake this year! Being that it's one of my favorite desserts, this lightened Banana Cream Pie recipe is creamy and delicious and super easy to make.
Prep Time: 20 minutesmins
Cook Time: 0 minutesmins
Chill Time: 4 hourshrs
Yield: 8servings
Course: Dessert
Cuisine: American
Ingredients
9inchreduced fat Graham Cracker Crust(or homemade)
4oz1/3 less fat Philadelphia Cream Cheese
1/4cupreduced fat sour cream
1/4cupsugar
1tspvanilla extract
6ozTru Whip
2medium bananas(sliced)
chocolate shavings(optional)
Instructions
In a large bowl, whip cream cheese, sour cream, vanilla and sugar for a few minutes until mixed well.
Add Tru Whip and whip until smooth.
Put banana slices on the crust, top with filling and chill for a few hours, until firm.
Top with shaved chocolate if desired before serving.