Grilled Rainbow Peppers with Herb Cream Cheese

2767shares These mini peppers are grilled until slightly charred and filled with an herb cream cheese. A great appetizer to make for the summer! The peppers only take about 2 minutes on each side to cook, and they smell incredible as they begin to char. You can make them ahead and keep them chilled until … Continue reading Grilled Rainbow Peppers with Herb Cream Cheese