Corn Salsa

This easy recipe made with lime, cilantro, and tomatoes is perfect with chips or served over your favorite tacos or burrito bowls!

What is Corn Salsa?

Grilled corn is my favorite for this salsa, but you can also roast, microwave, or boil. Then remove the kernels from the cob.

Cook the Corn

Combine all the corn salsa ingredients in a bowl and refrigerate it.

Combine Ingredients

Serve as an appetizer with tortilla chips, or as a topping in your favorite dish.


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