Hummus Avocado Toast
This simple vegan hummus-avocado toast is perfect for breakfast or lunch! Multigrain toast topped with good-for-you toppings ready in under 5 minutes, what could be better!
- 2 oz these were 1 oz each sliced whole grain bread, toasted
- 2 tbsp hummus
- 6 thin cucumber slices
- 1 small radish (sliced thin)
- 1 oz avocado (sliced thin (from 1/4 small haas))
- crushed red pepper flakes (to taste)
- 1/8 tsp kosher salt
- black pepper (to taste)
- 1/4 cup baby arugula
- 1 wedge fresh lemon
Spread the toast with hummus, top with cucumber, radish and avocado, sprinkle crushed red pepper flakes, salt and black pepper. Top with arugula and lemon juice.
Serving: 2toasts, Calories: 248.5kcal, Carbohydrates: 32g, Protein: 10.5g, Fat: 9.5g, Sodium: 467mg, Fiber: 8g, Sugar: 4g
Freestyle Points: 6
Points +: 6