This simple vegan hummus-avocado toast is perfect for breakfast or lunch! Multigrain toast topped with good-for-you toppings ready in under 5 minutes, what could be better!
Yield: 1 serving
4.86 from 7 votes

Hummus Avocado Toast

Total Time: 5 mins
Course: Breakfast, Brunch, Lunch
Cuisine: American
This simple vegan hummus-avocado toast is perfect for breakfast or lunch! Multigrain toast topped with good-for-you toppings ready in under 5 minutes, what could be better!

Ingredients

  • 2 oz these were 1 oz each sliced whole grain bread, toasted
  • 2 tbsp hummus
  • 6 thin cucumber slices
  • 1 small radish (sliced thin)
  • 1 oz avocado (sliced thin (from 1/4 small haas))
  • crushed red pepper flakes (to taste)
  • 1/8 tsp kosher salt
  • black pepper (to taste)
  • 1/4 cup baby arugula
  • 1 wedge fresh lemon

Instructions

  • Spread the toast with hummus, top with cucumber, radish and avocado, sprinkle crushed red pepper flakes, salt and black pepper. Top with arugula and lemon juice.

Nutrition

Serving: 2toasts, Calories: 248.5kcal, Carbohydrates: 32g, Protein: 10.5g, Fat: 9.5g, Sodium: 467mg, Fiber: 8g, Sugar: 4g
Freestyle Points: 6
Points +: 6