Grilled Peaches With Honey and Yogurt
Prep Time: 5 mins
Cook Time: 20 mins
Total Time: 25 mins
Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.
- 1/4 cup fat free vanilla Greek yogurt (Stonyfields)
- 1/8 tsp cinnamon
- 2 large ripe peaches (cut in half (pit removed))
- 2 tbsp honey (I prefer local and raw)
Combine yogurt and cinnamon.
Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
Drizzle with honey and serve each with 1 tbsp of yogurt.
Serving: 1/2 peach with 1 tbsp yogurt, Calories: 78kcal, Carbohydrates: 19g, Protein: 2g, Sodium: 5mg, Fiber: 2g, Sugar: 18g
Blue Smart Points: 2
Green Smart Points: 2
Purple Smart Points: 2
Points +: 2