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Grilled Peaches With Honey and Yogurt

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Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream. 

If you’re looking for a quick an easy summer dessert under 100 calories, look no further!

Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.

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Grilled Peaches With Honey and Yogurt

5 from 1 vote
3
Cals:78
Protein:2
Carbs:19
Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.
Course: Dessert
Cuisine: American
Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream. 
Prep: 5 minutes
Cook: 20 minutes
Total: 25 minutes
Yield: 4 servings
Serving Size: 1 /2 peach with 1 tbsp yogurt

Ingredients

  • 1/4 cup fat free vanilla Greek yogurt, Stonyfields
  • 1/8 tsp cinnamon
  • 2 large ripe peaches, cut in half (pit removed)
  • 2 tbsp honey, I prefer local and raw

Instructions

  • Combine yogurt and cinnamon.
  • Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
  • Drizzle with honey and serve each with 1 tbsp of yogurt.

Last Step:

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Nutrition

Serving: 1 /2 peach with 1 tbsp yogurt, Calories: 78 kcal, Carbohydrates: 19 g, Protein: 2 g, Sodium: 5 mg, Fiber: 2 g, Sugar: 18 g

Categories:

Grilled Peaches With Honey and Yogurt – an easy summer dessert for under 100 calories!
Grilled Peaches With Honey and Yogurt – an easy summer dessert for under 100 calories!

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57 comments on “Grilled Peaches With Honey and Yogurt”

  1. It’s a win for a light summer dessert!. Used lavender-infused honey and vanilla ice cream. Everyone thought it was delicious!

  2. Avatar photo
    Michele Musick

    How much is 1/3 of the peach? You cut the peach in half and it makes four servings. The nutrition shows serving size as 1/3 peach?

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  9. This is one of my favorite treats! I like to serve mine with Halo Top Vanilla Bean Ice Cream instead of yogurt. To die for!

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  11. I tried to make this and couldn’t seem to “pit” the peach? I cut it half and proceeded to pull and I just ended up smushing my fingers into it. Any suggestions??

  12. Oh my goodness, these were so good! When Publix mentioned grilling peaches & didn't suggest a recipe

  13. Yum, I love all the new recipes with Peaches lately. I have a not so healthy French Toast Peaches and Creme Recipe. Have to indulge every now and then! 🙂
    http://www.auntiekia.com/wordpress%204/?p=55

  14. Tried them tonight and they were superb! Thank you. I'll be adding them to salads too as suggested by your readers. Just lost 25 lbs. It's gonna be a good summer!

  15. Avatar photo
    honeyandgazelle

    Oh my gosh, this looks amazing! Gotta try this, thanks for sharing 🙂

    x Min, honeyandgazelle.wordpress.com

  16. I am not a fan of Greek yogurt either and I will be using the frozen yogurt. When do I add the cinnamon and is it still good without it?

  17. Avatar photo
    Erin | Well Plated

    We FINALLY got a grill (happy dance!) and I'm totally hooked. These beauties are up next!

  18. I baked the peaches, since I already had the oven on (350 for about a half hour, turning them twice), and they turned out yummy! I mixed 3 tbsp of honey with the yogurt and cinnamon and then used the rest to drizzle over the peaches… Kid approved! They loved these =)

    Thanks for the great recipes!

  19. I don't have a grill, we live in an apartment. Do you think I could get away with roasting these in the oven instead of grilling?

  20. Should you point the yogurt/honey and then serve the peaches immediately after grilling them?

  21. I, too, would like to know how to convert the grilling to maybe oven broiling or in a skillet perhaps? Please advise. I am seeing lots of yummies I'd like to try from your site.

  22. I don't have a grill, but I'd love to make these. What's the best way to modify for a stovetop/ oven?

  23. did you oil the grates? the peaches stuck to the grill for me. still tasted great though!

    I used pure maple syrup in plain yogurt instead of honey/greek yogurt. Yum!

  24. Avatar photo
    sandysandmeyer

    Oh my goodness, these were so good! When Publix mentioned grilling peaches & didn't suggest a recipe, I Googled "grilling peaches" and your recipe came up. I grilled them tonight, a first, and my husband & son loved them. I can not wait to try this recipe with company. I'm going through the rest of your site right now. Thank you!

  25. I picked up peaches at the farmers market this weekend. After making this recipe, I think I might have to pick up peaches every weekend! Grilling the peaches makes them so sweet, you almost don't need the honey. Gina – well done, yet again!

  26. These were amazing!! I have made 5 of your meals this week….I LOVE your site! Thanks so much for all of your hard work. I have forwarded to so many people this week. Thanks again Gina!

  27. Made these tonight and I couldn't BELIEVE how decedant they tasted! I just descovered your site and I've made your recipes the last three nights and they've all been amazing!

  28. Made this last night. I didn't print off the recipe and i used plain yogurt and I put vanilla bean extract and cinamon in the yogurt. Really yummy. Thanks for stopping me from making a peach pie!!!

  29. My mouth is watering! However, I can't stand the texture and taste of Greek yogurt when it's all by itself. Is the taste mostly un-noticable…ie the chalky, gritty feel?

  30. Did you peel the skin off the peaches? In your picture it looks like one is peeled but not the other one. I'm definitely going to try these soon! Thanks for posting!

  31. Avatar photo
    heather @ what's blooming this week

    Hi Gina – I also add grilled peaches to a lettuce salad with blue cheese. Delicious.

  32. Also delicious over mesclun greens with a little cilantro, goat cheese, crushed peanuts and thai dressing. Yummm!