It’s the season of spooks, pumpkins and changing leaves. Start this Autumn right with the best Fall recipes! There are so many yummy recipes here to choose from that use fresh Autumn produce, perfect spices and more. Find the one that brings your family together as the days get colder and the nights get longer. This page features everything from slow cooker sweet potatoes to donut-shaped apple snacks. The possibilities are endless! Autumn is one of my favorite seasons for cooking, and if you make any one of these recipes, you’ll surely understand why. You are going to FALL in love!

Newest Recipes

Roasted sweet potato soup

Turmeric Roasted Sweet Potato and Macadamia Soup

Whole Wheat Pumpkin Pecan Pancakes

Whole Wheat Pumpkin Pancakes with Pecans

Maple Roasted Butternut Squash

Maple Roasted Butternut Squash

Pumpkin Cream Cheese Muffins are moist, delicious and perfectly spiced! A delicious fall breakfast treat made with canned pumpkin, pumpkin spice and a cream cheese swirl topping.

Pumpkin Cream Cheese Muffins

sausage and potato soup

Creamy Sausage and Potato Soup

Parmesan-Herb Baked Salmon

Parmesan-Herb Baked Salmon

Spaghetti and Meatball Soup

Spaghetti and Meatball Soup

Turkey Taco Skillet

Ground Turkey Taco Skillet

Escarole and Chickpea Soup with Garlic Toast

Escarole and Chickpea Soup with Garlic Toast

Air Fryer Baked Sweet Potato

Air Fryer Baked Sweet Potato

Pepperoni Pizza Bites

Pepperoni Pizza Bites

Baked Potato with sour cream and chives

Perfect Baked Potato

baked chicken breast

Baked Chicken Breasts

Spaghetti Squash Pizza Crust

Spaghetti Squash Crust Pizza

Paprika Smashed Potatoes

Paprika Smashed Potatoes

Spaghetti Squash Sausage Lasagna Boats

Spaghetti Squash Sausage Lasagna Boats

These veggie-packed latkes, are not your traditional latkes, they’re made with shredded potatoes, carrots, zucchini and bell pepper, and they are cooked in a waffle iron so there’s no need to fry! Top them with sour cream, lox and capers or with apple sauce on the side.

Waffled Vegetable Latkes

Did you eat too much stuffing and pumpkin pie this Thanksgiving? Here's a wonderful Fall cobb salad to use up any of that leftover turkey if you're looking for a meal that will be filling yet light.

Leftover Turkey Harvest Cobb Salad

This Herb and Salt-Rubbed Dry Brined Turkey comes out so moist and flavorful, with crispy golden skin and juicy tender meat.

Herb and Salt-Rubbed Dry Brine Turkey

Pumpkin Pasta with Kale

Baked Pumpkin Pasta with Pancetta, Gruyere, Kale, and White Beans

Spinach Gratin

Makeover Spinach Gratin

Green Beans with Caramelized Onions

Roasted Green Beans with Caramelized Onions

Turkey Mashed Sweet Potato Pot Pie

Turkey Pot Pie with Sweet Potato Topping

Sautéed Brussels Sprouts with Pancetta is the best Brussel sprout recipe! Lightly pan fried until crisp and slightly browned on the edges, it's my favorite way to cook and eat them!

Shredded Brussels Sprouts with Pancetta

family friendly casserole

Chicken and Broccoli Noodle Casserole

Chicken Cassoulet with white beans and swiss chard.

Chicken Cassoulet with Sausage and Swiss Chard

Roasted Acorn Squash with Brown Sugar

Roasted Acorn Squash with Brown Sugar

Butternut Squash Ravioli

Butternut Squash Ravioli with Sage Butter

Black Bean Vegetarian Chili

Easy Black Bean Vegetarian Chili with Spiced Yogurt

apple cobblers

Apple Cobbler