Coconut Lime Raspberry Chia Pudding is the ultimate guiltless dessert, you can even have this for breakfast – if you're into that sort of thing!
Yield: 2 servings
4 from 1 vote

Coconut Lime Raspberry Chia Pudding

Prep Time: 5 mins
Total Time: 6 hrs
Course: Breakfast, Brunch, Dessert, Snack
Cuisine: American
Coconut Lime Raspberry Chia Pudding is the ultimate guiltless dessert, you can even have this for breakfast – if you're into that sort of thing!

Ingredients

  • 1 cup raspberries
  • 1/2 cup canned lite coconut milk
  • 1/2 cup unsweetened Almond Breeze almond coconut milk
  • 2 tbsp chia seeds
  • 1 tbsp sweetened shredded coconut
  • 6 to 8 drops Nu-Naturals liquid stevia (or sugar/honey to taste)
  • 1 tsp lime juice
  • 1 tsp lime zest

Instructions

  • Combine half the raspberries and the remaining ingredients in a large container.
  • Mix well and close container.
  • Refrigerate overnight or at least 5-6 hours.
  • Divide into 2 bowls or glass dishes, top with remaining berries and serve.
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Nutrition

Serving: 1cup, Calories: 157kcal, Carbohydrates: 15g, Protein: 4g, Fat: 10g, Sodium: 31mg, Fiber: 10g, Sugar: 1g
Freestyle Points: 5
Points +: 4