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Air Fryer Hard Boiled Eggs
Making quick air fryer hard boiled eggs is the easiest no-mess method for perfect eggs every time.
Equipment
Ingredients
- 4 large eggs
- Salt (black pepper, everything bagel seasoning, optional for seasoning)
Instructions
- Place the eggs in the air fryer basket and cook 250F 15 minutes for a softer yolk, or 17 minutes for a firmer yolk (time may vary depending on the make and model of your air fryer).
- Run under cold water and peel right away.
Video
Notes
It's a smart idea to test with one egg on your first trial. All air fryers run different depending on the style and wattage. Play around with your air fryer and experiment to see what gives you the best results and let me know how it works out!
My results in a toaster style air fryer were not as great as in a basket style in some of my tests.
This method will work for 1 egg or 1 dozen eggs, same cook time. No need to pre-heat the air fryer.
In my opinion, this method doesn’t work as well for soft-boiled eggs because the whites don’t fully set. If you’re after jammy yolks with fully set whites, I recommend sticking to this stovetop method for soft boiled eggs for better results.
Nutrition
Serving: 1egg, Calories: 78kcal, Carbohydrates: 0.5g, Protein: 6g, Fat: 5g, Saturated Fat: 1.5g, Cholesterol: 186mg, Sodium: 62mg, Sugar: 0.5g
- WW Points: 0