Search Results for: label/Low%20Sodium

Moroccan Kefta Meatballs made with tomatoes and olives are simmered together in the slow cooker or Instant Pot in this easy and exotic Moroccan dinner. Whole30, gluten-free and Paleo.
1

Moroccan Meatballs

4 hrs
shakshuka
4

Shakshuka with Brussels and Feta

35 mins
These creamy avocado coconut popsicles are made with just 4 ingredients – nutrient dense avocados, coconut-almond milk, raw sugar and coconut flakes.
4

Avocado Coconut Popsicles

3 hrs 10 mins
1

Skinny Ranch Dip

bagels with cinnamon, sugar and chocolate chips
5

Babka-Inspired Bagels

1 hr 13 mins
This insanely good Spaghetti Squash Enchilada Bowls are my favorite way to eat spaghetti squash. So easy to make, with just 5 ingredients!
5

Spaghetti Squash Enchilada Bowls

1 hr 5 mins
These veggie shooters with fresh cut vegetables served in individual shot glasses and your favorite dressing makes for an easy, healthy, elegant appetizer. No double dipping!
2

Veggie Shooters (Crudites with Ranch Dip)

20 mins
Broiled Tilapia with Tomato Caper Sauce
3

Broiled Fish with Tomato Caper Sauce

20 mins
These are the perfect balance of savory and sweet, and fuss-free because you don’t have to peel the skin of the Delicate squash, so it’s pretty easy to prepare.
2

Roasted Delicata Squash with Turmeric

30 mins
Roasted Parmesan Green Beans
1

Roasted Parmesan Green Beans

20 mins