Search Results for: label/Spring%20Recipes

A simple asparagus side dish that really celebrates Spring. Serve it cold or room temperature, leftovers are wonderful chopped and mixed into a salad.
1

Asparagus with Dijon Vinaigrette

20 mins
Greek Tofu Bowl
8

Greek Tofu Bowls

1 hr
Pesto Pasta with Arugula in a large bowl.
8

Pesto Pasta with Arugula, Asparagus, Peas, and Pistachios

35 mins
Crustless Quiche Lorraine on a plate with a fork.
5

Crustless Quiche Lorraine

45 mins
Octopus and Potato Salad
4

Mediterranean Octopus Salad

50 mins
EASY, healthy flourless pancakes, made with only FOUR ingredients, nuts, ripe bananas and oats, plus a whole egg for a powerhouse of nutrition all in a quick breakfast! A perfect way to use up those ripe bananas.
3

Flourless Banana Pancakes (4 Ingredients)

15 mins
Bowl of rice pilaf with fork.
7

Homemade Rice Pilaf (Healthy Rice-a-Roni)

22 mins
This hearty Chopped Salad with Shrimp, Avocado, Blue Cheese and Bacon is simple and satisfying. Great for lunch or dinner!
7

Chopped Salad with Shrimp, Blue Cheese and Bacon

20 mins
Salmon Fried Rice 
4

Salmon Fried Rice

25 mins
Cucumber Melon Salad
4

Cucumber Melon Salad

15 mins