Get new post updates: via rss via email

Pasta Recipes

Browse Recipes

These mushroom kale lasagna rolls are delicious and make perfectly portioned meals and I can't think of a better way to eat kale!

Mushroom Kale Lasagna Rolls

November 1, 2012

Something magical happens to a pasta dish when you combine spaghetti with a creamy butternut squash puree, a little Parmigiano Reggiano, leeks, garlic and sage.

Spaghetti with Butternut Leek Parmesan Sauce

October 22, 2012

A quick and easy meal, perfect for Meatless Mondays! A stroganoff of Shiitake, Baby Portabella and Cremini mushrooms with noodles in a light creamy sauce.

Mushroom Stroganoff

September 17, 2012

This warm pasta salad is big on summer vegetables, corn and zucchini, with a small kick of red pepper. A great sub to potato salad and a perfect meatless entree or side dish for your next picnic or family potluck.

Warm Pasta Salad with Corn and Zucchini

July 9, 2012

Broccoli and Orzo is an easy, kid-friendly side dish which combines orzo – a rice shaped pasta with fresh broccoli, garlic and oil.

Broccoli and Orzo

July 7, 2012

Linguini and Shrimp Fra Diavolo – A quick Italian-American pasta dish with shrimp, tomatoes, crushed red pepper flakes, garlic, basil and capers.

Linguini and Shrimp Fra Diavolo

May 8, 2012

Pasta with Asparagus; a simple dish but a wonderful way to enjoy asparagus which is in season right now.

Pasta with Asparagus

March 23, 2012

Peppery arugula tossed with nutty chick peas, penne pasta, sun dried tomatoes, shaved parmesan and balsamic vinegar make a simple yet delicious main dish salad – perfect for lunch or dinner. Portions are large, loaded with fiber and very satisfying.

Penne Arugula Salad with Sun Dried Tomatoes

February 28, 2012

Cajun Chicken Pasta is lightened up, made with chicken strips, bell peppers, red onion, mushrooms and scallions in a creamy light Cajun sauce.

Cajun Chicken Pasta on the Lighter Side

February 18, 2012

Pasta with Italian Chicken Sausage, Escarole and Beans made with lots of garlic, lean Italian chicken sausage, white cannellini beans, crushed red pepper and grated cheese.

Pasta with Italian Chicken Sausage, Escarole and Beans

January 30, 2012

Jumbo pasta shells stuffed with ricotta cheese, mozzarella and spinach topped with a turkey meat sauce. Here's a great way to sneak spinach on your kids' plate!

Spinach Ricotta Stuffed Shells with Meat Sauce

September 19, 2011

Dads like bacon so I thought a bacon, lettuce and tomato summer pasta salad would be a perfect side dish for your Father's Day picnic. The L in this BLT salad should really be an S but I didn't like the sound of a BST.

BLT Macaroni Salad

June 13, 2011

A light Spring pasta dish the whole family will enjoy; baby shells are tossed with chopped asparagus and a light marinara sauce. Quick and easy, perfect for vegetarians or meatless Fridays.

Baby Pasta Shells with Asparagus and Marinara Sauce

April 4, 2011

Asparagus and Poached Eggs over Pasta

March 29, 2011

Pasta with Italian Chicken Sausage, Peppers and Escarole

March 28, 2011

Pasta with Cauliflower

February 16, 2011

This easy and quick pasta dish is a guaranteed way to get picky eaters to love their broccoli, just roast it with garlic and olive oil!

Pasta with Roasted Broccoli, Garlic and Oil

September 16, 2010

Pasta Con Sarde

September 2, 2010

I have gotten many requests to make a low point mac and cheese recipe. Here's a baked macaroni and cheese recipe that even got my skeptical daughter's approval.

Lighter Baked Macaroni and Cheese

May 22, 2010

Crespelles are Italian crepes used in dishes such as manicotti, lasagna and other stuffed dishes in place of pasta. They have a lighter texture than pasta and taste delicious.

Light Crespelle Recipe

April 7, 2010

Penne alla Vodka

February 19, 2010

Angel Hair with Shrimp and Tomato Sauce

January 21, 2010

Turkey Sausage and Tomato Sauce over Pasta

January 6, 2010

This is the BEST Bolognese Sauce Recipe, and it's easy to make. It's a staple in my home, I make a big batch and have meals for several nights.

Bolognese Sauce

December 4, 2009

Stracciatella soup is a really quick Italian classic made with chicken broth, egg, parmesan, fresh spinach and orzo. Basically an Italian egg drop soup, which takes under twenty minutes to make so it's perfect for any weeknight.

Spinach Stracciatella Soup with Orzo

November 11, 2009

Eggplant and Tomato Sauce

October 28, 2009

Spaghetti with Sauteed Chicken and Grape Tomatoes, a pasta inspired by the abundance of tomatoes and basil in my garden this year.

Spaghetti with Sauteed Chicken and Grape Tomatoes

August 26, 2009

Angel Hair with Shrimp and Asparagus

August 13, 2009

Spaghetti with Garlic Scape Pesto with Tomatoes

July 5, 2009

My favorite way to make macaroni salad, a must at every BBQ and perfect for Memorial Day. To lighten this I used light mayonnaise, lots of tomatoes, olives and high fiber pasta.

Macaroni Salad with Tomatoes

May 19, 2009