Search Results for: label/Spring%20Recipes

Move over tacos, these scallop tostadas are SO good and they’re ready in less than 20 minutes!
7

Scallop Tostadas

20 mins
Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil.
6

Margherita Pizza

45 mins
This is my go-to recipe for shoyu ahi tuna, perfect to add to your favorite Poke Bowl.
0

Shoyu Ahi Tuna Poke

5 mins
This creamy Smoked Salmon Chowder is truly comfort food in a bowl! Made with hot-smoked salmon (full of heart-healthy fats) and a ton of nutrient-packed veggies (onion, celery, carrots, potatoes, corn and cauliflower), it’s a good-for-you soup the whole family will love. Stove top and Instant Pot directions provided.
7

Seattle Smoked Salmon Chowder

40 mins
Caprese Chicken Skillet
8

Chicken Caprese Skillet

35 mins
This easy lighter chicken quiche is made with refrigerated pie crust and loaded with spinach and mushrooms but you can use any combination of vegetables. A great recipe to clean out the refrigerator!
8

Chicken Quiche

1 hr 40 mins
Crispy Butter Beans with Green Sauce
3

Crispy Butter Beans

20 mins
Broiled Tilapia Oreganata with lemon and asparagus
2

Broiled Tilapia Oreganata

10 mins
Air Fryer Boneless Skinless Chicken Thighs
0

Air Fryer Boneless Chicken Thighs

2 hrs 29 mins
Roasted Carrots and Chickpeas seasoned with za’atar and served over Greek yogurt with lemony kale makes a wonderful side dish or meatless main!
7

Za’atar Roasted Carrot and Chickpea Yogurt Bowls