Search Results for: label/Vegetarian_Recipes/ax-results=20/page/2/page/3/page/4/page/5/page/6/page/5/page/4/page/3/page/4/page/3/page/4/page/5/page/4/page/3/page/2/page/3/page/2/page/3/page/4/page/5/page/6/page/5/

Lentil Bolognese
6

Lentil Bolognese

1 hr 10 mins
This nourishing Warm Curry Roasted Vegetable Salad with Honey Curry Dressing is a delicious vegetarian, gluten- and dairy-free dinner or make-ahead lunch.
6

Warm Curry Roasted Sheet Pan Vegetable Salad

50 mins
Sheet Pan Baked Feta with Chickpeas, Broccolini and Tomatoes
9

Sheet Pan Baked Feta with Broccolini, Tomatoes and Chickpeas

45 mins
Raw Spiralized Zucchini Noodles with Tomatoes and Pesto is my favorite easy, end-of-summer vegetarian dish made with raw, garden vegetables and homemade pesto.
4

Raw Spiralized Zucchini Noodles with Tomatoes and Pesto

30 mins
These savory stuffed sweet potatoes are topped with Italian flavors such as marinara sauce and mozzarella cheese. A quick and easy healthy vegetarian dish.
5

Stuffed Sweet Potatoes Italian Style

1 hr
Mexican zucchini in a black cast iron skillet with a wooden spoon.
4

Skillet Mexican Zucchini

15 mins
Mango lassi in glass with straw and mango slice on rim for garnish
6

Mango Lassi

5 mins
Dairy Free Heavy Cream
3

Dairy-Free Heavy Cream

4 hrs 5 mins
Late Summer Vegetable Enchilada Pie – A saucy, lasagna-like Mexican-American casserole layered with vegetables, tortillas, sauce and cheese.
7

Late Summer Vegetable Enchilada Pie

1 hr 15 mins