Strawberry Cucumber Salad

This easy light summer salad, made with cucumbers, strawberries, almonds and fresh herbs is great alongside grilled chicken, fish or for a light lunch you can double the serving and add some goat cheese to the mix or serve it over quinoa for more protein.

This easy light summer salad, made with cucumbers, strawberries, almonds and fresh herbs is great alongside grilled chicken, fish or for a light lunch you can double the serving and add some goat cheese to the mix or serve it over quinoa for more protein.

I’m love using balsamic glaze over salads, it’s not just pretty it’s sweet and tangy and there’s no need for oil. Delallo makes the best one I’ve tried, but I’ve also seen the glaze at Trader Joes. If you don’t have it, you can certainly drizzle the salad with regular balsamic, although it won’t be as pretty.

This easy light summer salad, made with cucumbers, strawberries, almonds and fresh herbs is great alongside grilled chicken, fish or for a light lunch you can double the serving and add some goat cheese to the mix or serve it over quinoa for more protein.
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Strawberry Cucumber Salad

1
Freestyle Points
47
Calories
Prep Time: 15 mins
Total Time: 15 mins
Yield: 4 servings
COURSE: Salad, Side Dish
CUISINE: American
This easy light summer salad, made with cucumbers, strawberries, almonds and fresh herbs is great alongside grilled chicken, fish or for a light lunch you can double the serving and add some goat cheese to the mix or serve it over quinoa for more protein.

Ingredients

  • 1 1/3 cup sliced strawberries
  • 1/4 cup slivered red onion
  • 1 1/3 cup diced cucumber, about ½ large
  • 1 tsp chopped fresh mint
  • 1 tsp chopped fresh basil
  • 1 teaspoon fresh lime juice
  • pinch kosher salt
  • freshly ground black pepper
  • 1 tbsp balsamic glaze
  • 2 tbsp sliced almonds, toasted

Instructions

  • Combine strawberries, onions, cucumbers, mint, basil, lime juice, salt and pepper.
  • Lightly drizzle with balsamic glaze and finish with slivered almonds.

Nutrition

Serving: 3/4 cup, Calories: 47kcal, Carbohydrates: 7g, Protein: 1g, Fat: 1.5g, Cholesterol: 1mg, Sodium: 20mg, Fiber: 2g, Sugar: 4g
Blue Smart Points: 1
Points +: 1
Keywords: Gluten Free, Whole 30 Recipes

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Strawberry Cucumber Salad – drizzled with balsamic glaze, an easy, light summer salad.