Grilled Peaches With Honey and Yogurt
If you’re looking for a quick an easy summer dessert under 100 calories, look no further!
Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.
Grilled Peaches with Yogurt and Honey
Servings: 4 • Serving Size: 1/2 peach with 1 tbsp yogurt • Points +: 2 pts • Smart Points: 2
Calories: 78 • Fat: 0 g • Protein: 2 g • Carb: 19 g • Fiber: 2 g • Sugar: 18 g
Sodium: 5 mg • Cholesterol: 0 mg
- 1/4 cup fat free vanilla Greek yogurt (Stonyfields)
- 1/8 tsp cinnamon
- 2 large ripe peaches, cut in half (pit removed)
- 2 tbsp honey (I prefer local and raw)
Combine yogurt and cinnamon.
Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
Drizzle with honey and serve each with 1 tbsp of yogurt.