Search Results for: label/Egg%20Free%20Recipes

Shrimp and White Beans with Spinach and Feta
2

Shrimp and White Beans with Spinach and Feta

30 mins
A quick and easy salad in a jar made with shaved Brussels sprouts, chickpeas, marinated artichokes, sun dried tomatoes and Asiago cheese. Perfect to pack for work or anywhere you need a portable lunch on-the-go! To serve you simply shake it up and pour it into a bowl.
6

Brussels and Chickpea Salad in a Jar with Artichokes

10 mins
Teriyaki Shrimp Quinoa Bowls with Mango-Cucumber Salsa
6

Teriyaki Shrimp Quinoa Bowls with Mango-Cucumber Salsa

40 mins
Pupusas with Curtido on a platter
6

Pupusas with Black Beans

40 mins
Houston’s (Lightened-Up) Kale Salad with Peanut Vinaigrette is satisfying, made with a combo of grilled chicken, kale, cabbage, carrots, peanuts, scallions, cilantro and mint tossed in a light peanut-sesame dressing.
8

Houston’s Grilled Chicken Kale Salad with Peanut Vinaigrette

30 mins
Shaved Brussels Sprouts Salad with Pears, Pomegranate and Pepitas
4

Shaved Brussels Sprout Salad with Pears and Pomegranate

15 mins
Broccoli Rabe roasted with chunks of garlic and oil and a touch of crushed red pepper flakes.
2

Roasted Broccoli Rabe with Garlic

30 mins
Bell peppers stuffed with my ever-so-popular Crock Pot Chicken Taco Chili and topped with cheese – easy and SO good!I love a recipe that can turn into several dishes to use throughout the month.
2

Leftover Chicken Taco Chili Stuffed Peppers

55 mins