When I need a quick, easy breakfast, this Greek Yogurt with Berries, Nuts and Honey is my go-to!
I love the slightly sour taste of Greek yogurt, although you can use any plain yogurt here.
Topped with fresh berries, sweet honey and some nuts for texture, it’s like having dessert for breakfast yet, so healthy with the added benefits of protein and active probiotic cultures which are great for your intestines.
Greek Yogurt with Berries, Nuts and Honey
- 6 oz nonfat plain Greek yogurt
- 1 tbsp honey, local preferred
- 1/2 cup fresh berries
- 1 tbsp chopped walnuts
- Place yogurt in a dish, top with berries, nuts and honey.
- Granola would taste great too.
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