Skinnytaste > Egg Free Recipes > Quick Cabbage Slaw

Quick Cabbage Slaw

This post may contain affiliate links. Read my disclosure policy.

This quick, simple cabbage slaw is a staple in my house. Perfect when you need something acidic to balance a savory dish.

simple cabbage slaw
Quick Cabbage Slaw

This is perfect along side my Slow Cooker Pernil Recipe (this is on regular rotation in my house) or my Picadillo recipe.

Everyone loves this, including my youngest daughter. When she was a toddler I left out the red onion. It’s also low-carb, vegetarian, gluten-free and whole30 compliant.

Quick Cabbage Slaw

 

Skinnytaste Simple promo banner

Quick Cabbage Slaw

4.96 from 21 votes
2
Cals:88
Protein:1
Carbs:7
Fat:7
This quick, simple slaw is a staple in my house. Perfect when you need something acidic to balance a savory dish. Everyone loves this, including my toddler only for her I leave out the red onion. It's also low-carb, vegetarian, gluten-free and whole30 compliant.
Course: Salad, Side Dish
Cuisine: American
simple cabbage slaw
Total: 15 minutes
Yield: 4 servings
Serving Size: 1 cup

Ingredients

  • 1/2 small head white cabbage, about 5 cups, cored and shredded
  • 1/2 red bell pepper, seeded and sliced thin
  • 1/4 small red onion, sliced thin
  • 2 tbsp extra virgin olive oil
  • 5 tsp apple cider vinegar
  • 1/4 tsp kosher salt
  • fresh black pepper, to taste

Instructions

  • In a large bowl combine all the ingredients, toss to combine and let stand 15 minutes before serving.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Notes

Any color cabbage will work!

Nutrition

Serving: 1 cup, Calories: 88 kcal, Carbohydrates: 7 g, Protein: 1 g, Fat: 7 g, Sodium: 255 mg, Fiber: 2 g

Categories: