Low Fat Strawberry No-Bake Cheesecake

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Here’s a simple summer dessert that takes less than 10 minutes to make. With strawberries at their peak this time of year, this is a great way to enjoy them. I also like making this with mixed berries. This is slightly modified from my no-bake cheesecake.

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Low Fat Strawberry No-Bake Cheesecake

233.5 Cals 3.1 Protein 29.9 Carbs 9.6 Fats
Yield: 8 servings
COURSE: Dessert
CUISINE: American


  • 8 oz Cool Whip Free
  • 8 oz 1/3 less fat Philadelphia Cream Cheese
  • 9 inch reduced fat Graham Cracker Crust
  • 1/4 cup sugar
  • 2 tsp vanilla extract
  • 12-14 strawberries, hulled and halved lengthwise


  • In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy.
  • Add Cool Whip and whip until smooth.
  • Spoon mixture into pie crust and chill for a few hours, until firm.
  • Arrange strawberries on top and serve.


Serving: 1slice , Calories: 233.5kcal, Carbohydrates: 29.9g, Protein: 3.1g, Fat: 9.6g, Fiber: 1.5g
Blue Smart Points: 10
Green Smart Points: 10
Purple Smart Points: 10
Points +: 6