No-Bake Cheesecake

This no bake cheesecake is light and dreamy and really easy to make, you don’t even need an oven. A little slice of heaven!

This no bake cheesecake is light and dreamy and really easy to make, you don't even need an oven. A little slice of heaven!No-Bake Cheesecake

Now and then I get a craving for sweets, so when I stumbled onto Cottage Magpie and saw her recipe for no-bake cheesecake, I knew I had to make this, lighter of course! Adding a teaspoon of lemon juice is essential to enhance the flavors, so don’t skip this!

More no-bake desserts you might like are Peanut Butter Pie, Pumpkin Spice Cheesecake, and these Chocolate Peanut Butter Balls.

This no bake cheesecake is light and dreamy and really easy to make, you don't even need an oven. A little slice of heaven!
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5 from 2 votes
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No-Bake Cheesecake

13
Freestyle Points
271
Calories
Prep Time: 20 mins
Cook Time: 0 mins
Chill Time: 3 hrs
Total Time: 3 hrs 20 mins
Yield: 8 servings
COURSE: Dessert
CUISINE: American
This no bake cheesecake is light and dreamy and really easy to make, you don't even need an oven. A little slice of heaven!

Ingredients

  • 8 oz whipped topping, I like Tru-Whip
  • 8 oz 1/3 less fat Philadelphia Cream Cheese
  • 9 inch reduced fat Graham Cracker Crust
  • 1/4 cup sugar
  • 1 tsp lemon juice

Instructions

  • In a large bowl, whip cream cheese, lemon and sugar for a few minutes until fluffy.
  • Add whipped topping and whip until smooth.
  • Spoon mixture into pie crust and chill for a few hours, until firm.

Nutrition

Serving: 1/8th, Calories: 271kcal, Carbohydrates: 29g, Protein: 3g, Fat: 14.5g, Saturated Fat: 11.5g, Cholesterol: 7mg, Sodium: 233mg, Fiber: 1g, Sugar: 18.5g
Freestyle Points: 13
Points: +7
Keywords: healthy no bake cheesecake, no bake cheesecake, no bake cheesecake filling, no bake cheesecake recipe