Red Beet Salad

Red beets, cilantro, carrots, onion and mayonnaise, a perfect side dish at your next BBQ that goes great with chicken, fish or steak. If you haven’t tried beets yet, I promise you this is delicious. This was the recipe that got me to love beets. Similar to a potato salad without all the points. Hubby liked it too to his surprise, even had seconds!

Red beets, cilantro, carrots, onion and mayonnaise, a perfect side dish at your next BBQ that goes great with chicken, fish or steak. If you haven't tried beets yet, I promise you this is delicious. This was the recipe that got me to love beets. Similar to a potato salad without all the points. Hubby liked it too to his surprise, even had seconds!
Print
Did you make this recipe?

Red Beet Salad

1
Freestyle Points
48.5
Calories
Prep Time: 10 mins
Cook Time: 1 hr
Total Time: 1 hr 10 mins
Yield: 3 servings
COURSE: Salad, Side Dish
CUISINE: American
Red beets, cilantro, carrots, onion and mayonnaise, a perfect side dish at your next BBQ that goes great with chicken, fish or steak. If you haven't tried beets yet, I promise you this is delicious. This was the recipe that got me to love beets. Similar to a potato salad without all the points. Hubby liked it too to his surprise, even had seconds!

Ingredients

  • 2 large beets, washed and stems cut off
  • 1 cup carrots, peeled and cooked
  • 1 tbsp cilantro, chopped
  • 1 tbsp diced onion
  • 2 tbsp light mayonnaise
  • salt and pepper

Instructions

  • Boil beets in water until soft, about 50 minutes.
  • Peel and cut into small 1/2" cubes.
  • Cook carrots until tender and cut into bite size cubes.
  • Combine diced onion, carrots, beets, mayonnaise, cilantro, salt and pepper.

Nutrition

Serving: 1/3rd, Calories: 48.5kcal, Carbohydrates: 6.5g, Protein: 1g, Fiber: 1.5g
Freestyle Points: 1
Points: +1
Keywords: Gluten Free, Vegetarian Meals