Mozzarella Basil and Tomato Skewers

An easy appetizer recipe perfect for summer get-togethers and a great way to use up all your backyard tomatoes!

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Mozzarella Basil and Tomato Skewers

Ingredients:

  • 16 bamboo skewers
  • 48 grape tomatoes
  • 48 small basil leaves
  • 1 lb fresh mozzarella, cut into 32 1-inch cubes
  • 3 tbsp olive oil
  • 1 tbsp balsamic
  • Salt and Freshly cracked black pepper

Directions:

  1. In a small bowl, combine olive oil, balsamic, salt and pepper.
  2. Marinate mozzarella in dressing about 30 minutes.
  3. Thread tomatoes, basil and mozzarella onto skewers.
  4. Arrange on a platter and serve.

Nutrition Information

Yield: 16 servings, Serving Size: 1 skewer

  • Amount Per Serving:
  • Freestyle Points: 4
  • Points +: 3
  • Calories: 106.1 calories
  • Total Fat: 7.2g
  • Saturated Fat: g
  • Cholesterol: mg
  • Sodium: 137.1mg
  • Carbohydrates: 3.3g
  • Fiber: 0.6g
  • Sugar: 0.1g
  • Protein: 7.3g
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