Mozzarella Basil and Tomato Skewers

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An easy appetizer recipe perfect for summer get-togethers and a great way to use up all your backyard tomatoes!

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Mozzarella Basil and Tomato Skewers

106.1 Cals 7.3 Protein 3.3 Carbs 7.2 Fats
Yield: 16 servings
COURSE: Appetizer
CUISINE: Italian


  • 16 bamboo skewers
  • 48 grape tomatoes
  • 48 small basil leaves
  • 1 lb fresh mozzarella, cut into 32 1-inch cubes
  • 3 tbsp olive oil
  • 1 tbsp balsamic
  • Salt and Freshly cracked black pepper


  • In a small bowl, combine olive oil, balsamic, salt and pepper.
  • Marinate mozzarella in dressing about 30 minutes.
  • Thread tomatoes, basil and mozzarella onto skewers.
  • Arrange on a platter and serve.


Serving: 1skewer, Calories: 106.1kcal, Carbohydrates: 3.3g, Protein: 7.3g, Fat: 7.2g, Sodium: 137.1mg, Fiber: 0.6g, Sugar: 0.1g
Blue Smart Points: 4
Green Smart Points: 4
Purple Smart Points: 4
Points +: 3
Keywords: Gluten Free, Keto Recipes, low carb