Search Results for: label/Paleo%20Friendly

Roasted Asparagus
0

Roasted Asparagus

15 mins
Zesty Lime Shrimp and Avocado Salad
2

Shrimp and Avocado Salad

20 mins
Pico de Gallo with a chip.
0

Pico de Gallo

5 mins
Grilled wild cedar plank salmon with fresh herbs topped with tomatoes, kalamata olives and red onion. This is so flavorful, and simple to make, perfect for weeknight cooking or fancy enough to serve if you're having guests. Aside from soaking the plank in water, the rest takes under 30 minutes to make.
1

Grilled Mediterranean Cedar Plank Salmon

1 hr 20 mins
Skinny Shrimp Salsa is so good, you might not want to share! Made with shrimp, tomatoes, cilantro, red onion and lime juice. Bring this to a party and watch it disappear!
0

Shrimp Salsa

15 mins
King Crab fried rice is one of my favorite dishes we often order when dining at a local Japanese restaurant. Every time I order it, I always say I'm going to try this with riced cauliflower, so finally I did and it was SO good!
1

King Crab Cauliflower Fried “Rice”

30 mins
This shredded raw brussels sprout salad with bacon and avocado can be eaten as a main or a side dish. Because raw brussels stand up so well to dressing, it's also great to make ahead – just add the avocado right before serving.
7

Shredded Raw Brussels Sprout Salad with Bacon and Avocado

15 mins
1

Broiled Fish with Summer Grape Tomato Sauce

These grilled scallops are FANTASTIC and really simple to make. Once prepped, they take less than 6 minutes to cook. They can be served as an appetizer for four, or as a main dish for two.
3

Grilled Scallop Kebabs with Orange Honey-Ginger Glaze

20 mins
Basil Oil on caprese salad
3

Basil Oil

15 mins