Get new post updates: via rss via email

Holiday Recipes

Narrow your Search:

Browse Recipes

This aromatic mushroom shallot egg frittata is a gourmet breakfast that is low in points and is easy to make.

Mushroom Shallot Frittata

March 13, 2009
I am a huge fan of the rice at Chipotle's. Here is my copycat version, it tastes just like the real thing. Of course, I used less oil. Makes a wonderful side dish for chicken, beef or pork.

Chipotle’s Cilantro Lime Rice

March 6, 2009

Low Fat Blueberry Scones

December 7, 2008
This crock pot chicken taco chili is one of my most popular recipes! The perfect slow cooker dish because you just dump all the ingredients in, turn it on and come back to the best tasting meal! No prep, super easy, freezes well and the kids love it!

Crock Pot Chicken Taco Chili Recipe

November 23, 2008
A simple yet elegant salad, perfect to serve as a first course for the Holidays. Pomegranates are loaded with vitamins, antioxidants, potassium, folic acid and iron. They are juicy with a slight pop when you bite into them. 

Mixed Baby Greens with Pomegranate Seeds, Gorgonzola and Pecans

November 19, 2008
Spinach, scallions, feta and eggs make a fabulous, light breakfast frittata or for a low carb lunch serve this frittata with a Greek salad on the side.

Spinach Feta Frittata

November 10, 2008
The farmer's market is stocked with beautiful squashes and pumpkins this time of year. I bought this beautiful squash and got inspired to paint my kitchen the same color. This soup is low in points and is very filling. A perfect autumn meal. Enjoy!

Butternut Squash Soup with Sage

October 26, 2008
Sweet Autumn pears, honey Dijon dressing, crunchy pecans, and gorgonzola cheese. I love a good salad with lots of texture and flavors, this salad is a healthy addition to your Fall table. Simple and elegant, apples can be substituted for pears if you wish.

Autumn Salad with Pears and Gorgonzola

October 3, 2008
I love having a glass of wine with dinner every now and then, but when I am watching my points, I make a Wine Spritzer instead. It cuts the points and carbs in half. I prefer Pinot Grigio or a Riesling, but you can also use a Rose, Merlot or Chardonnay instead

Wine Spritzer

September 20, 2008
If you want to make a delicious recipe at your next BBQ that will wow everyone, these Filipino BBQ Skewers are it. I've tried this marinade on beef, pork and chicken and it's great on everything!

Filipino BBQ Pork Skewers

August 27, 2008
This super simple and quick Asian grilled chicken is the perfect excuse get outside and use my grill this Spring!

Asian Grilled Chicken

May 9, 2008
This Mother's Day treat your Mom to a delicious mango Bellini cocktail. This is a unique twist on an old favorite and great served with brunch. Also perfect for any summer party!

Mango Bellini

May 7, 2008
In honor of Cinco de Mayo, I made pico de gallo salsa – a fresh and healthy salsa recipe with tomatoes, peppers and onions. Goes great with chips, grilled fish, chicken and in tacos.

Pico de Gallo Salsa

May 5, 2008

Corn on the Cob with Chile and Lime

May 1, 2008
Classic Cuban mojito made skinny! I have figured out an easy low point weight watcher mojito recipe that tastes great.

Skinny Cuban Mojito

April 3, 2008

Mixed Baby Greens and Arugula with Blackberries and Pecans

March 22, 2008
©2008-2019 Skinnytaste. Design by Purr.