Vegetarian Meals

Whether you’re a life-long vegetarian or simply looking for a healthy and tasty meatless Monday dinner, I have so many vegetarian meals for you to try! These lasagna roll-ups are an easy vegetarian dinner recipe filled with ooey-gooey, melty cheese. Or, give your next meal an Asian-inspired spin with a healthy and high-protein tofu poke bowl. Of course, you can never go wrong with a classic, home-cooked veggie burger, and this grilled portobello burger is one of my firm favorites.

Latest Healthy Vegetarian Recipes » Page: 24

Cilantro Lime Rice
6

Cilantro Lime Rice (Chipotle Copycat Recipe)

25 mins
Creamy asparagus risotto, cooked with fresh herbs, Parmigiano-Reggiano and a touch of lemon. Perfect Spring meatless main dish or wonderful topped with grilled shrimp or scallops.
8

Spring Asparagus Risotto

40 mins
Overhead view of falafel served with hummus and a tomato cucumber salad on a plate.
1

Air Fryer Falafel

2 hrs 45 mins
Kung Pao Tofu, a lighter (and vegetarian) take on one of my favorite Chinese takeout dishes!
6

Kung Pao Tofu

40 mins
Warning: Make at your own risk... these chocolate pistachio biscotti are highly addictive, hard to eat just one!!
4

Chocolate Pistachio Biscotti

45 mins
This simple, Whole Roasted Baby Cauliflower is perfectly charred on the outside and tender in the middle. Made with just four ingredients – salted water, extra-virgin olive oil, coarse sea salt—and cauliflower.
1

Whole Roasted Baby Cauliflower

45 mins
This beautiful, delicious fall or winter salad is made with mixed baby greens, pomegranate, gorgonzola and pecans with a pomegranate vinaigrette.
7

Mixed Baby Greens with Pomegranate, Gorgonzola and Pecans

5 mins
Easy vegetarian enchiladas made with butternut squash and black beans, smothered with enchilada sauce and cheese, then baked in the oven. A delicious recipe that's perfect for meatless Mondays!
6

Vegetarian Enchiladas with Butternut Squash and Black Beans

1 hr 30 mins
Cacio e Pepe Brussels Sprouts swaps out pasta for shredded Brussels sprouts in this low-carb take on the Italian classic. Cacio e pepe translates from Italian to “cheese and pepper” and traditionally is served as a pasta dish.
6

Cacio e Pepe Brussels Sprouts

25 mins
Pumpkin Ginger Soup
4

Creamy Pumpkin Soup

1 hr 10 mins
This hearty, fall Kale Salad with Quinoa and Cranberries is made even better by massaging the kale which helps break down the tough cell structure and gives the raw kale a softer texture and gentler flavor.
10

Kale Salad with Quinoa and Cranberries

20 mins
Sweet potato pie slice on plate, with tip on fork
7

Sweet Potato Pie

2 hrs
A delicious Scalloped Potato Gratin recipe made with thinly sliced Yukon gold potatoes layered with cheese and a light buttery sauce.
3

Scalloped Potato Gratin

1 hr 15 mins
Mashed Sweet Potatoes Brulee are seasoned with with a hint of cinnamon and nutmeg topped with a caramelized brown sugar crust. Sweet potatoes are a must for Thanksgiving and this dish will be a hit on your Holiday table.
2

Mashed Sweet Potatoes Brulee

45 mins
Overhead view of a bowl of cauliflower mac and cheese.
9

Cauliflower “Mac” and Cheese

50 mins
3-ingredient cranberry sauce with pear and honey
3

The BEST 3-Ingredient Cranberry Sauce

20 mins
Macaroni and Cheese Soup with Broccoli
9

Macaroni and Cheese Soup with Broccoli

35 mins
Banana Nut Bread
5

Banana Nut Bread

1 hr 10 mins
Something magical happens to pasta when you combine spaghetti with a creamy butternut sauce made with leeks, sage, garlic and Parmigiano Reggiano. You'll swear this is full of cream and butter, but it's not! 
8

Spaghetti with Butternut Leek Parmesan Sauce

35 mins
Store it in a glass jar and refrigerate.
2

Pumpkin Butter

45 mins