Skinnytaste Dinner Plan (Week 65). This weekend I am enjoying some quality time family time at the beautiful Deer Valley Resort in Park City Utah. What a gorgeous place! It is Madison’s first time skiing, she is loving it and picking it up like a pro!
Skinnytaste Dinner Plan (Week 65)
Monday: Cream of Asparagus Soup with salad and garlic toast
Tuesday: Easy Crock Pot Chicken and Black Bean Taco Salad
Wednesday: Asian Lettuce Wrap Chicken Chopped Salad
Thursday: Ground Turkey with Potatoes and Spring Peas
Friday: Cheesy Baked Penne with Roasted Veggies
Saturday: Dinner Out
Sunday: Leftovers
Shopping List:
CREAM OF ASPARAGUS SOUP
- asparagus
- unsalted butter
- onion
- reduced sodium chicken broth
- low fat sour cream
- kosher salt and fresh pepper
- garlic toast
- salad
EASY CROCK POT CHICKEN AND BLACK BEAN TACO SALAD
- skinless, boneless chicken breasts
- reduced sodium taco seasoning
- cumin
- black beans
- chunky salsa
- chopped romaine or red leaf lettuce
- reduced fat Mexican cheese blend
- zesty avocado cilantro buttermilk dressing
ZESTY AVOCADO CILANTRO BUTTERMILK DRESSING
- low-fat buttermilk
- jalapeno
- fresh cilantro
- Haas avocado
- garlic
- scallion
- lime
- cumin
- fresh ground pepper
- kosher salt
ASIAN LETTUCE WRAP CHICKEN CHOPPED SALAD
- rice vinegar
- grapeseed or canola oil
- sesame oil
- honey
- fresh ginger
- garlic
- kosher salt and pepper
- hoisin sauce*
- rice vinegar
- sriracha sauce
- less sodium soy sauce*
- cooking spray
- 1 pound ground chicken
- water chestnuts
- unsalted cashews
- scallions
- Boston or Bibb lettuce
- romaine lettuce heart
- carrots
GROUND TURKEY WITH POTATOES AND SPRING PEAS
- tomato
- garlic
- fresh cilantro
- 20 oz 93% lean ground turkey
- scallions
- fresh peas
- potato
- can tomato sauce
- cumin
- salt
- bay leaf
CHEESY BAKED PENNE WITH ROASTED VEGGIES
- olive oil spray
- red bell pepper
- zucchini
- fennel bulb
- asparagus
- red onion
- garlic
- balsamic vinegar
- extra-virgin olive oil
- kosher salt
- freshly ground black pepper
- dried oregano
- dried basil
- Delallo Gluten-Free Penne
- part-skim ricotta
- fresh parsley
- grated Pecorino Romano
- part-skim mozzarella, shredded
- jar marinara sauce (we love Delallo Pomodoro)