Vegetarian Meals

Whether you’re a life-long vegetarian or simply looking for a healthy and tasty meatless Monday dinner, I have so many vegetarian meals for you to try! These lasagna roll-ups are an easy vegetarian dinner recipe filled with ooey-gooey, melty cheese. Or, give your next meal an Asian-inspired spin with a healthy and high-protein tofu poke bowl. Of course, you can never go wrong with a classic, home-cooked veggie burger, and this grilled portobello burger is one of my firm favorites.

Latest Healthy Vegetarian Recipes » Page: 32

They are really easy to make, and perfect to make with the kids. My favorite was the Chocolate and Peanut Butter, which is the perfect snack to satisfy a sweet tooth.
2

Donut-Shaped Apple Snacks

15 mins
Late Summer Vegetable Enchilada Pie – A saucy, lasagna-like Mexican-American casserole layered with vegetables, tortillas, sauce and cheese.
7

Late Summer Vegetable Enchilada Pie

1 hr 15 mins
I've been taking advantage of the tomatoes and basil overflowing from my garden with these simple French bread pizzas. Only 5 ingredients, less than 10 minutes to make! Have them for lunch or dinner paired with a side salad.
7

French Bread Pizza Caprese

10 mins
Summer Corn, Tomato and Avocado Salad are delicious topped with a Buttermilk-Dijon Dressing, goes great with anything you're grilling!
3

Summer Corn, Tomato and Avocado Salad with Buttermilk Dressing

10 mins
All the deliciousness of stuffed mushrooms without all the work! An easy side dish you can serve any night of the week!
4

Dina’s Lazy Un-Stuffed Mushrooms

30 mins
Peaches are so ripe and juicy right now, the perfect time to make this easy, delicious salad you can whip up in minutes!
3

Peach Arugula Salad

10 mins
This creamy potato salad made with rainbow potatoes, celery, pickles, mustard and dill is lightened up using half mayonnaise, half yogurt. Perfect for picnics and backyard parties all summer long.
2

Rainbow Potato Salad

25 mins
One of my favorite summer salad combinations is watermelon with feta, balsamic, red onion and arugula. It's so refreshing and light, and perfect to make in jars to take to the beach or park (I keep them chilled in cooler).
5

Watermelon Feta Arugula Salad in Jars

15 mins
This Watermelon, Jicama and Cucumber Salad is light and refreshing for a hot summer day. A great side for just about anything you put on the grill!
3

Watermelon, Jicama and Cucumber Salad

15 mins
Cucumbers with the seeds scooped out and filled with hummus, avocado, tomatoes, onion and sprouts. So refreshing, healthy and light! An easy low-carb, low-sodium, gluten-free alternative to bread.
4

Veggie Hummus Cucumber Boats

5 mins
Delicious and creamy chocolate cheesecake made lighter than traditional cheesecake with just FIVE ingredients, so easy! These are SO good you won't be able to have just one... but since they are mini, two are totally acceptable!
7

Five-Ingredient Chocolate Cheesecake Cups

3 hrs 35 mins
Egg and Quinoa Salad Jars
6

Protein Egg and Quinoa Salad Jars

25 mins
This Mexican inspired dish of Cauliflower Rice uses finely chopped cauliflower, which makes a fantastic low-carb, grain-free stand in for rice.
1

Mexican Cauliflower “Rice”

10 mins
This simple vegan hummus-avocado toast is perfect for breakfast or lunch! Multigrain toast topped with good-for-you toppings ready in under 5 minutes, what could be better!
5

Hummus Avocado Toast

5 mins
These low-carb Veggie Lasagna Zucchini Boats are basically hollowed out zucchinis stuffed with a veggie lasagna filling and baked in the oven with marinara sauce and melted cheese – SO GOOD!
8

Veggie Lasagna Zucchini Boats

1 hr
Avocado toast with lemon and kale is an easy, healthy lunch that takes about 5 minutes to make!
7

Avocado Toast with Lemon and Kale

5 mins
An easy 5-ingredient carrot salad that is lemony, bright and delicious! You don't need a spiralizer to make it, you can use pre-shredded carrots or use a potato peeler to cut the carrots into ribbons.
1

Spiralized Carrot Salad with Lemon and Dijon

15 mins
Chermoula is a sauce, similar to a pesto, used in North African cooking as a marinade to flavor fish or seafood, but it can be used on other meats, vegetables or stirred into couscous.
3

Chermoula

5 mins
Colcannon is an Irish mashed potato dish mixed with greens and sometimes cabbage. This low-carb mash uses cauliflower in place of potatoes and added kale, which I have to say is really darn good!
2

Creamy Cauliflower Mash with Kale (Low-Carb Colcannon)

30 mins
A quick and easy spiralized beet salad with mandarins.
3

Raw Spiralized Beet & Mandarin Salad with Mint

15 mins