Pomegranate Martini

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Pomegranate Martinis are the new black. Cosmos are so last year! If you are looking to try a new skinny cocktail that is dee-licious and fun to serve at a party, give this a shot (no pun intended)! But be careful… one is never enough!

Pomegranate Martinis are the new black. Cosmos are so last year! If you are looking to try a new skinny cocktail that is dee-licious and fun to serve at a party, give this a shot (no pun intended)! But be careful... one is never enough!Pomegranate Martini

Other skinny cocktails I love are Basil Cucumber Gin Coolers, Citrus Margarita Spritzer, Iced Green Tea Mojito and Watermelon Martinis to name a few.

Pomegranate Martinis are the new black. Cosmos are so last year! If you are looking to try a new skinny cocktail that is dee-licious and fun to serve at a party, give this a shot (no pun intended)! But be careful... one is never enough!
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Pomegranate Martini

5
5
5
SP
117 Cals 0.4 Protein 13.1 Carbs Fats
Prep Time: 3 mins
Total Time: 3 mins
Yield: 1 serving
COURSE: Drinks
CUISINE: American
Pomegranate Martinis are the new black. Cosmos are so last year! If you are looking to try a new skinny cocktail that is dee-licious and fun to serve at a party, give this a shot (no pun intended)! But be careful... one is never enough!

Ingredients

  • 3 oz Pom Wonderful pomegranate juice
  • 1 oz citrus infused vodka
  • crushed ice
  • lemon or lime twist

Instructions

  • Super chill the glass, shake well with crushed ice and add a twist of lemon or lime for a killer drink.

Nutrition

Serving: 4oz, Calories: 117kcal, Carbohydrates: 13.1g, Protein: 0.4g, Sodium: 11.5mg, Sugar: 13g
Blue Smart Points: 5
Green Smart Points: 5
Purple Smart Points: 5
Points +: 4
Keywords: Pomegranate Martini, pomegranate vodka cocktail, skinny cocktails, skinny pomegranate martini, weight watchers cocktails

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265 comments

  1. Pom Sorbet sounds rather refreshing. The above drink would be fun for grown-ups though – like sipping Christmas.

  2. I've been making this drink for some time now. Surprised to see it here! I thought I made it up LOL But I put in a splash of triple sec. Sometimes I also add some club soda when I feel the need for some fizz.

  3. made this last night and really enjoyed it! Thanks for sharing, I'm obsessed with your blog! I tell everyone about it!

  4. POM Pumpkin Oatmeal Brulee! Sounds like a great breakfast.

    Thanks!

    KathyJRogers AT gmail DOT com

  5. I am all about french toast so the best looking recipe would be the cinnamon french toast with POM apple compote. I would just have to adjust it to make it WW friendly 🙂
    cthielman@gmail.com

  6. Thanks for the POM receipes. I have never tried the POM jiuce but have often wondered about it. I think my favorite receipe is the pear salad with POM honey dijon dressing. It looks wonderful and is made with things that I usually have on hand.

    Tricia
    tmaddalone@hotmail.com

  7. I had no idea POM could be used in so many recipes. Wow! I want to try the POM blue smoothie. Nothing like a smoothie after a good workout! Thanks for all the great recipes Gina! I've told my mom who's on ww about your site.
    Melissa
    meyerm89@gmail.com

  8. POM gelato all the way!!

  9. They all look delicious. If I had to choose one it would be Butternut Squash Ravioli with Peppered POM Sauce.

    Thank you so much for sharing your delicious recipes and the gorgeous photos to go along with them.

    Aimee
    aimee828@yahoo.com

  10. I have never tried POM, but I've been eyeing it recently. Thanks for the link to the POM site, I had no idea the different types of foods and the numerous recipes created for it. I love Brie, so the Pan Toasted Brie with a POM Reduction sounded delish!!

    joyjudy2 at yahoo dot com

  11. Love all of the recipes but the POM cupcakes sounded great.

  12. Pomegranate and Lemon-Herb Tilapia

    This recipe sounded good. I love tilapia.I have tried the POM so would love to win.

  13. The Pom velvet cupcakes look amazing!
    Ruthie
    chinadolls1021@gmail.com

  14. The pom velvet cupcakes look AMAZING!!

    Jenn
    JennSpells@aim.com

  15. The Grilled Portobello with POM Mustard Vinaigrette and Garden Greens is calling my name. I've bookmarked it for a summer lunch!

  16. The cinnamon french with toast with the pom apple compote looks like something I would be able to make and looks soooo good!!! italiangirl5599@hotmail.com Tammy

  17. Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles

    That's the one that first caught my eye. I'm always looking for a new way to incorporate into my diet something beautiful and good for me!!!!

    I will say…so many things looked lovely!!!

    Thank you for posting this.

    Paula
    pkbaldwin@gmail.com

  18. Definitely start with a POM martini, followed by portabello mushroom dish with pear salad on the side. How good does that sound?

    krittergirl@numail.org

  19. Pan Toasted Brie with a POM Reduction Sauce.

    happilin@comcast.net

  20. Well, why not start with a POM martini, followed by the portabella mushroom dish with a pear salad on the side. How delish does that sound??

    krittergirl@numail.org

  21. I totally love the POM Velvet Cupcakes with POM Cream Cheese Frosting
    YUM!!!!
    iheartoranch(at)yahoo(dot)com

  22. Wow, the recipes on Pom's website are mouthwatering. I'd say the one that really drew me was the Pomegranate, Gouda, and Pear Quesadilla with POM Salsa. The thought of all of those awesome flavors coming together made me want to try it right away.

    This is my first time commenting, but I read your site often. Thanks for all the wonderful recipes!

    Melissa
    twopescape@yahoo.com

  23. For sure the Butternut Squash Ravioli with Peppered POM Sauce. it looks fabulous!

    Denise
    Denescape@aol.com

  24. I've never tried this juice but grew up looking forward to pomegranate season. The Passionista cocktail sounds yummy! Thanks for the inspiration!

    katemeri@yahoo.com

  25. I love POM. I would probably like to try the POM granita the most.
    tony.tracy@att.net

  26. First of all i want to thank you for doing what you do… You are truly amazing to be able to change up such yummy recipes and make them "Diet Friendly"…. And your presentation of each meal is amazing…..<3

    I would have to say my favorite was the "Sage Roasted Turkey Breast with POM Butter and Manchego Cheese"… Sounds soooo Delicious… I think i will have to try it….

    Michelle~
    Fmmphillips4@yahoo.com

  27. What a great giveaway! Thanks for hosting! I'd try the Crimson POM Refrigerated Jelly, for sure, along with some of those wonderful desserts!! ~~Rhonda

  28. What a website! Thanks. All had my mouth watering, but my next splurge will be the pan toasted brie with POM reduction sauce.

    Diane
    yahooie@roadrunner.com

  29. Wow, thanks for sending me to the site! So many delicious looking recipes. The one that really caught my eye were the butternut raviolis w/ goat cheese and POM reduction. MMMM, I can't think of anything better right.this.minute, lol!

  30. The POM velvet cupcakes with POM Cheese Frosting. It looks so delish.

    Sandra
    joneseygirl28@aol.com

  31. I've been on WW for 7 wks and breakfast has been the most difficult for me, so I'm drawn to the cinnamon French toast with POM apple compote and the oatmeal brûlée! Love your recipes! You have turned me into a cook!
    Hbairski@yahoo.com

  32. POM Velvet Cupcakes!

    Jessie

    jessielikewhat@yahoo.com

  33. I didn't make it past the POM Velvet Cupcakes with POM Cream Cheese Frosting. Wow.

    niteswimming [at] gmail

  34. Hey I thought that they POM Velvet Cupcakes with POM Cream Cheese Frosting looked delicious, I am always craving desserts!! I have been following your recipes for like 3 weeks now and have made several, there hasn't been one that i didn't like so thanks, I have now lost 23 lbs and have 8 more to go, my husband has lost 30 something and still has about 13 left. It hasn't even been hard since we started cooking off your blog. Thanks so much!! marysunshine64@gmail.com

  35. The pink lady drink looks great.
    ktaylorr@gmail.com

  36. My favorite out of all POM recipes is the POM Velvet Cupcakes with POM Cream Cheese Frosting. What a great way to get your antioxidants in…and the best part is that you don't have to feel guilty about eating a cupcake! And I'm sure you can add some extra food coloring and have these cupcakes all year long 😉

    ruthylagos@gmail.com

  37. I had no idea that page existed. Thanks for the heads up. I had trouble picking one but I think I'll start with the POM Cherry Chutney over Wood Grilled Pork Tenderloin.
    ~Michelle
    belleaur@gmail.com

  38. the "Seared Diver Sea Scallops with Toasted Hazelnut POM Brown Butter Sauce" look DELICIOUS!!

    -aubrey

    aubreyalise@gmail.com

  39. The POM Pumpkin Oatmeal Brulee looks wonderful I plan to make it for breakfast this week. I love your blog!

  40. The Pom-tini Cheesecake looks so delicious! I love anything cheesecake related.

  41. mmmm POM, I've had it several times in bevarages but have never cooked with it. I noticed a smoothie recipe on the POM site that looks so wonderful! It's called the POM Blue, using blueberries and POM. My boys would love love love this. thanks for the opportunity to win some POM!
    Juliannajones@gmail.com

  42. The Butternut Squash Ravioli with Peppered POM Sauce sounds absolutely fabulous!!

    Songbird1083@yahoo.com

  43. I would love to try the POM Velvet Cupcakes! I had pomegrante martini's two weeks ago for the first time, and they are amazing! I used to be a cosmo girl, but not now. THank you for your blog. It is awesome!
    Christine
    ckennemer3qts@gmail.com

  44. I've heard POM is great but never tried it. I think I will have to with this one though…Cinnamon French Toast with POM Apple Compote

    diana.garstka@gmail.com

  45. I like the pomegranate and lemon-herb tilapia.
    Thanks for the giveaway!
    Amy B.
    adennispac@yahoo.com

  46. The gelato sounds really tasty!

  47. The Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles sounds AMAZING!

  48. Grilled Portobello with POM Mustard Vinaigrette and Garden Greens and the Pom Velvet Cupcakes sound good to me. However I have never tried POM juice. What stores can it be purchase in?

    ———————————

  49. The POM Blue Smoothies sounds refreshing and yummy. bndt718@hotmail.com

  50. The recipe I swooped in on first thing was for the POM Velvet cupcakes. They look really good. But I think I'd try the panned fried Brie w/ POM reduction. I love Brie and this strikes me as either a special weekend treat or a sophisticated appetizer for guests. I'll try both. Thanks for the tip!
    the_hoppers@hotmail.com

  51. POM SALSA

    We love to snack. I had no idea POM could be used for so many things! Thought it was just a drink! One I have never tried!

    jajochku3@hotmail.com

  52. yeah thanks for the great drink recipe-
    I can't wait to try the butternut squash ravioli with peppered pom sause

    ash579@comcast.net

  53. oh thanks for the great drink recipie, ca't wait to try.

    I'm definitly going to have to try the Butternut Squash Ravioli with peppered pom sauce.
    ash579@comcast.net

  54. Yummy! i can't wait to try this drink.
    On POM's website the first recipie they show just made my mouth water- butternut squash ravioli with peppered POM sauce. oh i'm deffinitly trying this.
    ash579@comcast.net

  55. I LOVE pomegrante, but have never had the POM juice. I'm a huge fan of sweets and think the POM Red Velvet Cupcakes with the POM creme cheese frosting would be amazing! I look forward to tryig the POM juice with some of these recipes & the low point martini. 🙂 This is a great site! Thank you.
    cindyjedwards75@yahoo.com

  56. I am kind of liking the martini recipe above BUT this one gets my vote on the POM site: POM Pomegranate Pulled Pork with Chipolte-Pomegranate Barbecue Sauce

    chefckhall at gmail dot com

  57. Kind of liking that martini recipe above. But, this gets my vote: POM Pomegranate Pulled Pork with Chipolte-Pomegranate Barbecue Sauce

  58. Maybe because I'm dieting but the POM Velvet Cupcakes with POM Cream Cheese Frosting looks soooo good!

  59. The Pan Toasted Brie with a POM Reduction Sauce immediately caught my eye. I have not had the pleasure of trying any of the POM products but I will remedy that situation very soon.

    bleyvasatgmaildotcom

  60. I love the POM Granita recipe by Chef Alice Waters. Though my boys liked the POM Velvet Cupcakes with POM Cream Cheese Frosting by Chef Ashley James the best!
    Provender24066@aol.com

  61. The pumpkin oatmeal brulee sounds fabulous!
    Love your recipes-thanks!
    kjat@amaonline.com

  62. the pom with butternut squash ravioli I think im going to try make it for dinner!!!Littlegirlmonkey@aol.com

  63. poached pears with pom look sooo good!

  64. The Butternut Squash Ravioli with Peppered POM sauce looks amazing! My husband is so excited about it, he's going to brave the kitchen tomorrow night to make it!

    bethany.m.quillen@gmail.com

  65. The Sage Roasted Turkey Breast with POM Butter and Manchego Cheese looked delicious. Thank you for all your helpful recipes it is so fun to be able to eat delicious food and not feel like you are throwing your health away!

    beccann@hotmail.com

  66. Pom Velvet cupcakes! Wow. I love pomegranate infused chocolate and, well anything pomegranatey…so I can only imagine that the cupcakes would be delightful as well.

    I love your blog! You've encouraged me to try so many new (and healthy) foods.

    Ashley
    anaguilar@noctrl.edu

  67. I am going to try the Pom Pumpkin Oatmeal Brulee! But ALL of the recipes look so good!

  68. The pumpkin oatmeal brulee looks fabulous!
    Thanks for all the yummy recipes!
    kjat@amaonline.com

  69. The pumpkin oatmeal brulee looks fabulous.
    I love your website. Thanks for all the great recipes!
    kjat@amaonline.com

  70. The POM Velvet Cupcakes look devine, but you're going to have to make that one lighter before I give into it. I did make the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette and it was fabulous. Healthy, Light and very tasty. Love your blog…keep the recipes coming.
    chapman4879@comcast.net

  71. The pear salad with POM dressing and bleu cheese crumbles looks and sounds wonderful. I love fancy salads. I'd never been to the POM site so thanks for the push. I do love pomegranate juice but have only had it in drinks.
    geddiesusanathotmaildotcom

  72. The Pomegranate Coconut Quick bread is the first one I will try. Would like to try to lighten it so the points will be more Weight Watcher friendly.

  73. I want to try the Pomegranate Coconut Quick Bread. Want to try to lighten it so the points are more Weight Watchers frienly.

  74. POM gelato or POM velvet cupcakes…hard to pick between those two!

  75. The POM Velvet Cupcakes with POM Cream Cheese Frosting sound yummy!!!!

    petrellinyc-slinky at yahoo dot com

  76. I love the taste of pomegranate! The pomegranate granita would give me the strongest flavor. But the blushing pom holiday cheesecake looks really good.

  77. I have to say, WW or not, these look a*m*a*z*i*n*g: http://www.pomwonderful.com/recipes/pan-toasted-brie-with-a-pom-reduction-sauce/

  78. Lamb Loin Chops with a POM Pomegranate Bordelaise!
    jasonmreid@yahoo.com

  79. Pan Toasted Brie with a POM Reduction Sauce sounds great! tarascaudill@yahoo.com

  80. Grilled Portobello with POM Mustard Vinaigrette and Garden Greens looks like a yummy veggie
    dish.
    -Ellen eewhitley@gmail.com

  81. I would like to try the POM cherry chutney over wood grilled pork tenderloin. I'm having roast pork for Easter, I think I will make the cherry chutney and glaze the roast with it. I enjoy your site very much, the recipes are always very good.
    nkaylapup@comast.net

  82. The cupcakes look delicious!
    krankkalla@yahoo.com

  83. Oooh. I would try the Pear Salad with POM honey dijon dressing and blue cheese crumbles. Yum! (The cupcakes looked so good, too, but I figured I'd stick with healthy.) 🙂

  84. The Pomegranate and Lemon-Herb Tilapia and POM Cherry Chutney over Wood Grilled Pork Tenderloin looks really good and I think I will be trying the tilapia tonight!

    Kater2323@hotmail.com

  85. I think the Butternut Squash Ravioli with Peppered POM Sauce souds devine! I LOVE POM and I LOVE butternut squash. Sounds like a double winner to me!
    Ginnifer
    ginn@nocturnalismsf.com

  86. Maybe it is because it is Friday – Maybe because it has a great name- (The Lola)- maybe because I need an excuse to buy St. Germain Elderflower Liqueur or maybe because I am all about beverages but I love this recipe:

    The Lola
    * 1 1/4 oz. freshly squeezed pomegranate juice* or POM Wonderful® 100% Pomegranate Juice
    * 1 oz. vodka
    * 1 tsp. St. Germain Elderflower Liqueur
    * 2 oz. champagne

  87. I love the idea of the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens. It sounds delicious and I can hardly wait to try it out! What a wonderful new site! Thanks – Cherie

    cheriei43@aol.com

  88. The POM Syrup with Latkes is delicious!! I love cooking with POM juice and the fruit itself!

  89. I think the pan toasted Brie with POM reduction sounds interesting. Can't go wrong with Brie. I make your recipes for my family and we all enjoy them – even the one that isn't on weight watchers!

  90. Wow!!! Can't wait to try this martini (funny story, my girlfriend has been planning this martini and makeup party tonight…having this recipe come out today is a sign of goodness)…

    My favorite POM recipe (which I can't wait to try this weekend!)

    Pan Toasted Brie with a POM Reduction Sauce

    sara_2925@hotmail.com

    Keep Up the good work, love your website, and my boss does too!

  91. Gotta go with POM Granita by world-famous chef Alice Waters
    karan99@aol.com

  92. Although I'm sure I'd use my daily allotment of WW points on it, the Butternut Squash Ravioli with Peppered POM Sauce looks heavenly!!

    leanne.hays@gmail.com

  93. The Pan Seared Duck Breast with a POM Thyme Reduction Sauce would make a fabulous at home date night dinner! And it's only about 6.5 points. 🙂 Yummm
    pnieto33@gmail.com

  94. I would definately love to try the POM velvet cupcakes and POM cream cheese frosting – they sound delish!!! I am definately going to check this POM site out more in depth!!! Thanks for the tip!!!

    Daniann1023@yahoo.com

  95. I love anything avacado- (POM Guacamole)

    jaestarr@hotmail.com

  96. I think they all sound delicious. I will be trying Cinnamon French Toast with POM Apple Compote, Grilled Portobello with POM Mustard Vinaigrette and Garden Greens, and Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles

  97. Mmmmmm….. The POM Cherry Chutney over Wood Grilled Pork Tenderloin looks DELISHHHHHH!!!!
    Thanks for all your wonderful recipes. My family loves your posts and can't wait to try all the new recipes…

    Missy – creativemiss@clearwire.net

  98. I think the Sage Roasted Turkey Breast with POM Butter and Manchego Cheese sounds awesome! I love reading your recipes and have tried many, many of them. Thanks for helping me stick with my diet! -Missy

    mgenoves@gmail.com

  99. Definitely the POM Zucchini, Mushrooms and Onions with Toasted Bread Crumbs! Your recipes are always delish!

    laurabbass@gmail.com

  100. the butternut squash raviolo with peppered POM sauce looks really good!!
    thanks
    mbcc5@windstream.net

  101. They all look fabulous but the POM Velvet Cupcakes look great! Thanks for all of the healthy and wonderful recipes!
    amylousew@yahoo.com

  102. They all look delish but I think I'd try Butternut Squash Ravioli with Peppered POM Sauce!

  103. I love your blog and recipes. My vote would be the POM Velvet cupcakes…who can resist a cupcake! Close second was the Cinnamon French Toast with POM Apple Compote…that might just have to be breakfast on Sunday!!

    milliehubbard at yahoo dot com

  104. The Asian wraps and Chicken Salad looks great. Thanks for the wonderful recipes.

  105. Yum, yum. How can I choose just one! Well if I have to choose just one, than it will be the Cinnamon French Toast with Pom Compote. So appetizing, I almost don't want to eat it.
    moesmits03@yahoo.com

  106. I know it is sinful but I would love to have a serving of the Pan Toasted Brie with a POM Reduction Sauce. Yummy!

  107. I think the Cinnamon French Toast with POM Apple Compote looks delicious! It looks like it may be too many points for me though! avazquez914@aol.com

  108. I love pomegranates but haven't tried the juice. Thanks for posting about Pom. Pomegranate Spritzer sounds refreshing.

    sdlane75@msn.com

  109. I haven't tried it before, but can't wait. my pick – POM Cherry Chutney over Wood Grilled Pork Tenderloin.
    clfox54@comcast.net

  110. anything with brie in it is the winner for me! the toasted brie sounds AMAZING.

    (and so does the prosecco & lime cocktail in the comments! ha!)

    thanks for all the work you do!

    jessi.eaton1 gmail.com

  111. Making this tonight for my book club! Thanks!

  112. Ooh – I think I want to try the Butternut Squash Ravioli with Peppered POM sauce – I love butternut squash!!

  113. I love your recipes and I always look forward to seeing what you post. I think the Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles sounds wonderful. I love POM juice and use it to make a
    cocktail with prosecco and lime juice.

    Thanks for all of the great recipes!

    beachbum248@aol.com

  114. I am totally down with the Pom Red Velvet cupcakes with Pom cream cheese frosting. I love Red Velvet! Thanks.

  115. mmm…poached pears w/ POM gelato! Yum!
    craigslistamanda at hotmail dot com

  116. Woo! carolinaliz02 at yahoo dot com.

  117. I've had POM on a few occasions and it's always so good. I can't believe I have to pick one…ALL of them look delish and mouth watering. I keep going back to the Butternut Squash ravioli with peppered POM sauce. I'll have to make that this weekend, yum!

    klucey@ymail.com

  118. This recipe Sage Roasted Turkey Breast with POM Butter and Manchego Cheese sounds excellent and the pomegranate martini would go great with it!

    jithen@comcast.net

  119. This looks so good!
    Sage Roasted Turkey Breast with POM Butter and Manchego Cheese Yummy!
    carolynishis@gmail.com

  120. The Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles looks yummy! Thanks~
    mfree53@gmail.com

  121. I would like to try a Pom Julep. Love mint juleps, so I would probably love the pom julep too!
    janellhuntsman@yahoo.com

  122. The grilled portobello with Pom mustard vinaigrette and garden greens looks amaaaaaaaaaazing!

    cbarkley@gmail.com

  123. The Turkey Chopped Salad with Arils with pomegranate dressing looks fantastic!

    angel.mabry@gmail.com

  124. I'm going to say, the POM Velvet Cupcakes with POM Cream Cheese Frosting look delicious! I'm definitely going to have to try to make those. Thanks!

    s.skalicky6@yahoo.com

  125. Oh yum! The POM Morning Shake looks delish! 😀

    papercandy@gmail.com

  126. Oh, I found 2 that I would definitely do — Pan Toasted Brie with POM reduction — I make baked brie for holidays and this would be a great variation to that. And, also the POM granita looks super easy and refreshing. Maybe it will keep my dessert cravings at bay in this healthy version. Also, I've been wanting to try that POM and I keep forgetting, so I hope I'm picked! Thanks, GINA!!!

  127. I have never tried it but it was enlightening to know how versatile the POM juice is. I am excited to try the POM Vinaigrette with a strawberry/chicken salad for a new twist.
    [vrram00@hotmail.com] Vanessa R.

  128. Never tried Pom and everything sound good. I would try Seared Day Boat Scallops with POM Beurre Fondue because I love scallops.

    teedot99@gmail.com

  129. I think the 'Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette' sounds wonderful! I'm going to go back to that site and copy the recipe to try next week. I've never tried POM Juice or Pomegranates, but I definitely will now!

    bk1638@hotmail.com

  130. POM Granita…Definitely!

    dwfillmore@yahoo.com

  131. POM Velvet Cupcakes with POM Cream Cheese Frosting!!!!! Love your recipes Gina, just discovered you recently and I am hooked! Thanks! aliciamjacobs@gmail.com

  132. I imagine the tartness of the pomegranate will go great with the earthness of the squash. Butternut Ravioli it is!

    roberta2408@hotmail.com

  133. Seared Day Boat Scallops with POM Beurre Fondue !!! yum!

  134. The Pan Toasted Brie with a POM Reduction Sauce sounds delicious!
    kar177@hotmail.com

  135. I am excited about the spinach dip.

    Susannah Stapp
    stapp4u@yahoo.com

  136. The Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles sounded easy and a great combination of flavors. Can't wait to try this one.

  137. The POM Velvet Cupcakes with POM Cream Cheese Frosting look delicious! That would be the first recipe I try.

    lahhough@cox.net

  138. Cinnamon French Toast with POM Apple Compote sounds delish!
    tracysoldan@yahoo.com

  139. I can't lie-the POM velvet cupcakes with POM cream cheese frosting sound AMAZING! I think I'm going to have to splurge and make those this week.
    cassandralcox@gmail.com

  140. The Chocolate Banana Souffle was our favorite recipe! My partner and I used many of the recipes here for our Valentine's weekend dinners and this was the perfect ending the our meals! We've used so many of these over the course of the past seven weeks and have lost a significant amount of weight and still ate amazing food! Thanks for the great recipes and ideas!

    KTorpey67@aol.com

  141. I wish you were my personal chef!!! I would love to try the POM Turkey Chili. Thanks for the giveaway 🙂 pickleypear28@gmail.com
    Julie

  142. I have used pomegranate juice interchangeably with cranberry juice,but never in cooking. I am looking forward to the Butternut Squash Ravioli with Peppered Pom Sauce,the Cinnamon French Toast with Pom Apple Compote and Pom Granita……..yum

  143. Grilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds yummy!!!!

    tamkaleta@hotmail.com

  144. Mmm! I'm going to have to go with the Crispy Baked Chicken with Pomegranate sauce! Yum-oh!
    alaynahodgson@gmail.com

  145. I love your website and I really love the POM Velvet Cupcakes with POM Cream Cheese Frosting recipes.

    Tammy at tamwash@yahoo.com

  146. My choice would be the Seared Scallops with POM. Scallops are a favorite of mine and I believe that the POM would add a great flavor accent to the meal. It's a great recipe and I'm going to try it out soon.

  147. I just recently stumbled upon your blog and I absolutely LOVE IT! And a giveaway on top of it…that's tough to draw me away!

    The grilled portobella with POM mustard vineagrette looks heavenly! And can't wait to try some of the other deelish recipes! 🙂

    tami.mcqueen@gmail.com

  148. Wow, they have lots of yummy sounding recipes, but I think I would try POM Velvet Cupcakes with POM Cream Cheese Frosting first.

  149. I am thinking that the POM Tiramisu looks amazing!!!

    sroll001@odu.edu

  150. POM Velvet Cupcakes with POM Cream Cheese Frosting….I didn't even have to look any further! I LOVE sweets and adding POM juice would be delicious!

    dana.baxley@yahoo.com

  151. The Butternut Squash Ravioli with Peppered POM Sauce sounds good to me!

    bespitia@earthlink.net

  152. Love this recipe!!! I love their recipe for POM Velvet Cupcakes with POM cream cheese frosting–YUMMY!!!

    aestraw@gmail.com

  153. POM Velvet Cupcakes with POM Cream Cheese Frosting.
    Sounds like something Karina could add to her website.

  154. I've always loved POM martinis – in fact, they were our signature drink for our annual holiday party 2 years ago. (Last year was chocolate mint martinis.)

    I would love to try the salad dressings, so I would select the Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles.

  155. The pom velvet cupcake sounds delicious!

  156. I never have cooked with pomegranates before and was surprised to see all the wonderful recipes you linked us to…It's hard to pick just one but the Butternut Squash Ravioli or the Sage Roasted Turkey Breast looked delicious!

    Thank you!!

  157. Oooh! If you like pomegranates be sure to try Naked juice brand Pomegranate and Acai berry juice. SO GOOD! POM is very tasty too!

    I'd love to try the POM Cherry Chutney over Wood Grilled Pork Tenderloin but a close second are the POM Poached Pears with POM Gelato!

    acwheeler AT wichita DOT edu

  158. I've never heard of POM, but the recipes look delicious. I especially liked the POM red velvet cupcakes with the POM cream cheese frosting. This martini looks awesome too. I can't wait to try it! sharon_chappelle@hotmail.com

  159. The POM Velvet Cupcakes look delicious! Your Website is great. Thanks for all you do. boonekl@ metrocast dot net

  160. I want to say that I'd try the cupcakes but I am on Weight Watchers after all…so I'll go with the Seared Day Boat Scallops with POM Beurre Fondue because I am always looking for ways to make scallops. Thanks for posting this…I've always wanted to try POM!

    rtpalmieri@gmail.com

  161. The POM Banana Crepes look amazing. The cupcakes look yummy too.

    Bepeee@comcast.net

  162. I'm loving bananas lately so I think I'm going to try the POM Banana Crepes. They look yummy.

    SweetDreamzSoapworksatgmaildotcom

  163. The Pan Toasted Brie with a POM Reduction Sauce
    sounds wonderful!

    cfcleary@comcast.net

  164. Oh wow too many to choose from but the Butternut Squash Ravioli with Peppered POM Sauce sounds fabulous! i hope i win! 🙂 clsdreply at yahoo dot com

  165. Butternut Squash Ravioli with Peppered POM Sauce…EXQUISITE!

    I adore your site….your dishes are so completely inspiring!

    www.chris4040@optonline.net

  166. What a great site! I'm going to definitely make POM-Glazed Baked Squash and Apples, although the POM Watermelon Granita with Lavendar Infused Whipped Cram sounds soooo fancy!! Thanks!!

  167. Butternut Squash Ravioli with Peppered POM Sauce Mmmmm Yum! windermorgan@yahoo.com

  168. Never tried it – but after looking at these recipes I can see I must! I love Brie cheese – so I will definately try the "Pan Toasted Brie with a POM Reduction Sauce". Thanks for the POM webpage suggestion and giveaway!

    kjdorsher@hotmail.com

  169. Wow! I never would have even thought to use Pomegranate in many of those recipes. I'm most intrigued by the Butternut Squash Ravioli with Peppered POM Sauce. It sounds delicious.

    I love your blog! Great recipes. Thanks!

  170. POM is my favorite! I SO hope I win! While I enjoyed their recipes, my go to recipe is Oprah's favorite pomegranate martini.

    3 oz POM pomegranate juice
    1 oz vodka
    1/2 oz contreau

    YUM!
    aboutmemories at safeaccess.com

  171. The Pom Velvet Cupcakes with Pom Cream Cheese Frosting look and sound amazing!

    kitchen_concoctions@hotmail.com

  172. DEFINITELY the pan-roasted brie with Pom reduction sauce. So yummy! LOOOOVE your blog!

    kristyjoydoyle@gmail.com

  173. THe POM mocha-tini looks AMAZING! I make skinny pometinis all the time! 2 oz vodka, 2 oz pom juice, juice from half an orange and seltzer.

    malidragon@comcast.net

  174. mmm, I love Pomegranate juice!

  175. I LOVE butternut squash, so I would have to say the Butternut Squash Ravioli with Peppered POM Sauce!!!!!!

    stacynharrison@gmail.com

  176. Wow! my virtuous choice is the granita but the pear salad, the turkey breast and the scallops all look wonderful
    dhweibley@earthlink.net

  177. I love POM! I love all the desserts but I think I'd have to go with the Butternut Squash Ravioli with Peppered POM Sauce … even if I don't win I want to see if I can make a Weight Watchers friendly version of this recipe, it looks delightful!

    iangedenuiti@aol.com

  178. Awesome post! I'm a sucker for squash recipes, so Butternut Squash Ravioli with Peppered POM Sauce it is! Yum…

    elbertfam@kc.rr.com

  179. Pom Granita! Yumm, it looks so frosty & delicious! 🙂

    bumblebandme2@gmail.com

  180. The Butternut Squash Ravioli with Peppered POM Sauce sounds amazing! I have a serious soft spot for butternut squash ravioli, it is most definitely my favorite pasta treat. I can't wait to try this one!

    whitneyroz@yahoo.com

  181. I have never tried it but it sounds delish. Thanks for the opportunity to win!

  182. Hey Gina,

    Now you have an idea for how many people your website is the maître d' in their own homes! I'm one of them and I love your ideas, explanations, photos – I only have to decide what gorgeous dinner I want to prepare! Thank you for doing this!

    I love both the pomegranate fuit and the POM juice however, is the first time I'm checking the POM's website. Everything looks so delish and I have already several recipes on my "to do now" list (of course, with some substitutions). If I have to choose one dish it will probably be the Seared Diver Sea Scallops with Toasted Hazelnut POM Brown Butter Sauce.

    Thanks again,
    Cristina
    cristina95050@gmail.com

  183. Oh my…..the POM velvet cupcakes and the Pan Toasted Brie with POM reduction sounds amazing!!!!!!!!!!!!!

  184. wow, they all looked GREAT! i would vote for the brie or the cupcakes…..those are the two i am trying first anyway! 🙂

    jwatson9702 at sbcglobal.net

  185. Awesome giveaway! I love POM! And now I really want to try the POM cupcakes and the ravioli! Yum…

  186. Loved the sound of the butternut squash ravioli with peppered pom sauce. Thanks Gina for directing me to the right place! Tonight I am making your Chicken Francese, looked through your recipes for something to do with fresh broccoli, couldn't find anything :o(. Like I said in the email, I think POM pancakes with a POM reduction would be really good. As for the Martini's I 'll take them any way I can get them!
    Thanks so much!
    Rhonda
    JRV3@verizon.net

  187. The Pan Toasted Brie with a POM Reduction Sauce sounds so good! I would love to try it.
    ldbleuer at gmail.com

  188. POM Cherry Chutney over Wood Grilled Pork Tenderloin is THE first one i'm gonna try…yummo!! My hubs will like this too!

  189. It was SO hard to choose. 🙁
    The Pan Toasted Brie with POM Reduction sounds dreamy and adventurous though! I always like trying new recipes and I've already had the pleasure of using some of yours.
    Keep up the good work! =)

    moonbay17@hotmail.com

  190. Definitely the POM Velvet Cupcakes with the POM Cream Cheese Frosting! They look to die for! mnjguthrie94@yahoo.com

  191. I don't usually order a martini, but these look great. I think I would like the Pomegranate, Gouda and Pear Quesadilla with POM Salsa . Yum!

    slip4@yahoo.com

  192. The pan toasted brie with the POM reduction sauce look amazing, and not at all Weight Watcher's friendly, LOL!
    darling1982@hotmail.com

  193. the **Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles** sounds DEEEELISH!!!

    amcred82@aol.com =)

    thanks!

  194. I've never tried POM but want to! I think the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds delish!

  195. The POM Velvet cupcakes with POM Cream Cheese Icing look delicious!!! How do we figure out the points for them?
    mguerrero9393@yahoo.com

  196. I have such a sweet tooth. The POM velvet cupcakes sound amazing.

    I love seeing all the other folks who loves your blog as much as I do!

    email:elizabetholiverjudd at gmail dot com

  197. They all look really really good! My favorite I think is the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette. That just looks really yummy, really light and perfect for a nice summer dinner on a screened in porch somewhere.

    (Come on spring!)

    bardessblogger@gmail.com

  198. I've never tried POM, but I do love pomegranate flavored things, so I imagine I'd love POM too! I think the first thing I'd make would be the POM Velvet Cupcakes with POM Cream Cheese Frosting…I can't resist cupcakes!

    as20709@gmail.com

  199. POM Salsa sounds great!

  200. oooh – the brie with pom reduction sounds sooo great!
    mdarrah {at} gmail (dot) com

  201. I love POM! This recipe sounds like a winner: POM Velvet Cupcakes with POM Cream Cheese Frosting

    ryanandtiffany (at) gmail (dot) com

  202. I love the sound of that POM cream cheese frosting!!

    bektron415@gmail.com

  203. mmmmm…..I think that "Turkish Chopped Salad with Arils" looks delish!
    amanda at legacymortgagegroup dot com

  204. I am wearing the new black! With a little POM reduction for lipstick.
    :-{)

  205. I want to try the POM Mocha-tini and the POM lamb kabobs! I will be trying the POM Martini this weekend! Thanks so much!!
    wineluv5150@gmail.com

  206. The Pomegranate and Lemon-Herb Tilapia is definitely something I need to look into. I love pomegranate and my guy loves lemon!

    proficiscamur {at} gmail {dot} com

  207. Ever since I discovered your diet soda cake I have been infatuated with cake and cupcakes so the recipe that appealed to me the most was the POM Velvet Cupcakes with POM Cream Cheese frosting. YUM!!!!!!!!
    michaelasayler@gmail.com

  208. French toast is my favortie – so I would love to try Cinnamon French Toast with POM Apple Compote. sgleblan at gmail dot com

  209. Pick just one? I thought they all looked incredible! But if I had to pick just one (for now!) I'd go with the Goat Cheese Brulee and POM orange vinaigrette salad.

  210. I have really enjoyed the mojito recipe that you wrote and I am now addicted to them. I would will try the Red Devil next. POM juice and grapefruit vodka sounds GOOD! prissynoki@yahoo.com

  211. I would want to try the grilled portobello with POM mustard vinaigrette and garden greens.
    And several others:)
    marieallen@cox.net

  212. I'll take a POM Julep! Just in time for Spring!

  213. The POM Cheesecake sounds like it would be sooo yummy!! 🙂 Any dessert, actually, but that and the cupcakes caught my eye!

    sarasuniqueboutique@gmail.com

  214. The Pan Toasted Brie with a POM Reduction Sauce sounds awesome! BTW, the martini looks awesome!

    vjsweeley at gmail dot com

  215. POM Tiramisu! Now that looks soooo good.

    abvernon@sbcglobal.net

  216. Oooh, I want to try the Frozen Pomarita! I always like to order those when I go out, it would be nice to make one at home!! I didn't even know they had recipes on their site, thanks for sharing!!

    jennifer.powell06(at)gmail.com

  217. POM Cherry Chutney over Wood Grilled Pork Tenderloin

    I love POM, but I've never thought about using it in a recipe. Thanks for directing me to POM's website.

    despain_h at hotmail.com

  218. I just bought my first bottle of POM to make a raspberry, blueberry, blackberry and POM syrup (WW 1 point) to go with Angel food cake. A great dessert loved by ALL in my family. Thanks for the POM giveaway!! elasseter@slnusbaum.com

  219. What great recipes.
    The Olive Oil Poached Salmon with POM Spiced Cider Jus, Baby Brussels Sprouts and Sunchoke Puree sounds like a great dinner. Just reading the recipe makes my mouth water.

    joyce.cross@sbcglobal.net

  220. I would love to try the Butternut Squash Ravioli with Peppered POM Sauce. I love butternut squash and pumpkin ravioli, and I am sure that with POM sauce, it would be just divine!

  221. I adore the taste of pomegranate. I love it in my tea and other juices and I have used it in a glaze. I think that the recipe for Cinnamon French Toast with POM Apple Compote sounds way too good.
    msgb245 at gmail dot com

  222. Oh Pom Velvet Cupcakes with Pom Cream Cheese Frosting…. YUM!

    http://www.pomwonderful.com/recipes/pom-velvet-cupcakes-with-pom-cream-cheese-frosting/

    jessicalegan@gmail.com

  223. oh my gosh, the POM velvet cupcakes look AMAZING!

    lisa_m_nguyen@yahoo.com

  224. I would love to try the POM Spinach Dip. Thanks for the heads up on the site, I didn't realize they had so many recipes on there!

    robinbb@hotmail.com

  225. Pomegranate-chipotle pulled pork sandwiches sound just divine. Yum. My email is erin dot d dot unger at gmail dot com

  226. I might be one of the only ones who has never tried POM…can you believe it? I am going to know after seeing the drink in today's post.

    The orange vinaigrette sounds yummy! Really anything sounds and looks good!

    email: ms_caldwell06@yahoo.com

  227. I've never tried POM either and have been wanting to lately. This is the recipe I want to try: Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette. it looks delish! (and I do love my cheese!)

  228. Awesome! I love pomegranate! Those recipes all look great, but I think Pan Toasted Brie with a POM Reduction Sauce looks the best. Thanks for all your great recipes! 🙂

    Heather K.
    southernart77@gmail.com

  229. Wow, I never knew there were so many recipes. I love pomegranates!

    I'd pick the Pomegranate Autumn Fruit Salad. Looks fantastic!

  230. It's a 3-way tie for me…the Pan Toasted Brie with POM reduction, Turkish chopped salad and/or the POM Julup all sound wonderfull! It's 10:20 and I'm already ready for lunch now! Started WW 2 weeks ago and have to tell ya that your recipes and blog information have helped tremendously! Your recipes help to keep it "real". Thank you!!! Kelley at dandkolson@comcast.net

  231. The Cherry Chutney over Wood Grilled Pork Tenderloin sounds really good!!!

    kmmcgarvin@yahoo.com

  232. OMG!! I cannot get enough of your blog! Super fabulous! 🙂

  233. I am particularly taken by the butternut squash ravioli… can't wait to try that one!!!

    Thanks for all of your wonderful recipes, too! I gave up eating out for Lent and your website has SAVED MY HINEY!!!

    Renee
    reneefast@yahoo.com

  234. The POM Velvet Cupcakes with POM Cream Cheese Frosting look delish! There are lots of others I would love to try as well though!

    midgemel at gmail dot com

  235. Gina,
    Thanks for serving the drink with us. I love the POM Red Velvet Cupcakes with the POM creme cheese frosting the are so yummy. I would love to try the POM artichoke dip. I love your site!
    pottertonts@yahoo.com

  236. Gina,
    Thanks for the great site. I love the POM Red Velvet Cupcakes with the POM creme cheese frosting, excellent….I would love to try the POM Guacamole, and the POM artichoke dip sounds excellent. I can't wait to try them. I love your site Gina. pottertonts@yahoo.com

  237. I love pomegranates!

  238. I love brie so I am completely enamoured by the pan toasted brie with a POM reduction sauce. Looks super scrumptious!

    **em:shell.shellspace@gmail.com**

  239. The Pom Syrup and Latkes looks and sounds DELICIOUS!! Definitely something I'd like to try out.

  240. Gina – HOW EXCITING! I've been a lover of pomegranate martinis for some time.

    Those POM velvet cupcakes with cream cheese frosting look dangerously good. You should try to tackle a healthier version of them!

  241. Yum the POM Velvet cupcakes look delious, also loving the ravioli recipe! Thanks for posting!

    davenic96@gmail.com

  242. Oh man the cinnamon french toast with Pom apple compote looks delicious!

    julesberg17@gmail.com

  243. mmmm-the Turkish Chopped Salad with Arils looked yummy; I love chopped salads!
    phenckel@maine.rr.com

  244. I love Pomegranate Martinis!! However, the Sage Roasted Turkey Breast with POM Butter and Manchego Cheese looks really good! Think you could make it lighter?? (email: amanda.b.pope@gmail.com)

  245. Oh my, I want to try the Seared Day Boat Scallops with POM Beurre Fondue!! They look amazing!

  246. This one caught my attention as we love Pork Tender. I am going to have to make it:

    POM Cherry Chutney over Wood Grilled Pork Tenderloin

    imahoot286@sbcglobal.net

  247. OMG, the POM toasted brie w/ POM reduction sauce looks amazing, as well as the POM velvet cupcakes, and cream cheese frosting, wow…yum!

    amy.crowle@yahoo.com

  248. I love pomegranate so all of the recipes looked great. However, I did fall in love with the Pomegranate, Gouda and Pear Quesadilla with POM Salsa. The idea of a pomegranate salsa sounds intriguing! Thanks for the giveaway! (jenndaww@gmail.com)

  249. I love pomegranates but have never tried the POM juice. The POM Tiramisu looks good but I'm not so sure how it would taste. But the POM Holiday Cheesecake looks and sounds so good!

  250. POM Velvet Cupcakes with POM Cream Cheese Frosting by Chef Ashley James sounds very interesting! I love cakes and would love to try to make that

  251. Oh goodness, all of their recipes look delish, I've never tried POM juice but I would so love to. I think I'd like to try the butternut squash ravioli too, it's one of my fav veggies but I only ever use it in soup!

  252. My favorite recipe is def the POM Pistachio Thumbprints. I am OBSESSED with pistacio. Its my favorite ice cream and my favorite pudding. The smell makes me so happy! I want to make these!
    soccerchic214@earthlink.net

  253. The recipes all look amazing! I think the Goat Cheese Brûlee, Petite Greens and POM Orange Vinaigrette sounds best, but I wouldn't turn any of them down!

  254. Ohh, loving the Pom Butternut Squash Ravioli! YUM.

    _Jennilynn

  255. Oooooh, I love the colors and the flavors in the POM-Glazed Pork Chops with Red Cabbage and Mashed Potatoes. The vibrant purple of the cabbage and the tart-sweet delicious-ness of the apple with the pork. Sounds like heaven on a plate! I love POM so I hope I am the lucky winner. (email: angie_rsmith@tir.com)

  256. Ooh, the POM Velvet Cupcakes look delicious!

    email: courtneywestbrook*at*gmail*dot*com

  257. Ooh, the POM velvet cupcakes look delicious!

    email: courtneywestbrook*at*gmail*dot*com

  258. definitly the Grilled Portobello with POM Mustard Vinaigrette and Garden Greens! i could substitute meat with mushrooms any day!
    jamied21286@yahoo.com

  259. Oh that Pan Toasted Brie with a POM Reduction Sauce looked to die for…

    kim@hoppinhomemaking.com

  260. Grilled Portobello with POM Mustard Vinaigrette and Garden Greens sounds absolutely delectable. I think this may be on the menu next week!

    andraruscoe at hotmail dot com

    Thanks Gina!

  261. Definitely one of my favorites!

  262. Pear Salad with POM Honey Dijon Dressing and Blue Cheese Crumbles – yummy! oh & I love Pomtinis but haven't ever made my own before – i'll have to try one now! thedills AT everestkc DOT net

  263. I have never tried POM so thanks for posting this! The Grilled Portobello with POM Mustard Vinaigrette and Garden Greens would make for a delicious side. Love your Blog Gina and thanks for sharing!
    dsolzer@gmail.com

  264. I loved this blog post, thanks for the link to POM's website for recipes! I had never even thought about using the juice in food!
    With that being said, I want to try everything! But what really stood out to me was the POM Red Velvet Cupcakes with the POM creme cheese frosting, the POM Guacamole, and the POM artichoke dip. All three sound like definite winners!

  265. The POM gelato looks good to me!